Recipe: Yummy Dum Aloo

Recipe: Yummy Dum Aloo Delicious, fresh and tasty.

Dum Aloo. Dum aloo recipe with stovetop & Instant pot instructions. Easy, delicious, creamy & flavorful restaurant style dum aloo recipe made by simmering Dum translates to steam cooked & aloo to potatoes. Dum Aloo is a delicious recipe of baby potatoes cooked in a gravy.

Our dum aloo recipe is also called Punjabi dum aloo.

Chilli-coated potatoes in dum aloo curry are cooked with cream, tomatoes and a flavourful paste of whole spices and onions.

Indian Kashmiri Dum Aloo, a mild spiced whole potatoes (aloo) curry cooked lite spices, and healthy With this post, I'm unfolding few of my favorite hacks to make tender and delicious dum aloo curry.

You can cook Dum Aloo using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Dum Aloo

1. You need 8 of medium sized potatoes boiled.

2. You need 1 cup of curd.

3. It’s 2 tsp of fennel seeds powder.

4. It’s 2 tsp of coriander powder.

5. It’s 1 tbsp of sonth/dry ginger powder.

6. It’s 1 of and 1/2 tsp chilli powder.

7. Prepare 1 tbsp of chilli paste.

8. It’s 1 tbsp of ginger paste.

9. It’s 1 tsp of garam masala.

10. You need 2 of bay leaves.

11. It’s 4 of peppercorns.

12. It’s 3 of cloves.

13. Prepare 1 tsp of jeera /cumin seeds.

14. You need 1 stick of cinnamon.

15. You need 2 of coriander leaves finely chopped.

16. It’s of As per taste Salt.

17. You need of as required Oil.

I wanted to try Dum Aloo recipe for so long,but never happened.

Each time when I buy small potato,I end up in making other small potato recipes like small potato curry or small potato biryani.

Aloo Dum is an exotic delicious main dish.

Just the smell of aloo dum can make you hungry!

Dum Aloo step by step

1. Peel the potatoes and shallow fry them..

2. Make paste by adding chilli powder, coriander powder, fennel seed powder, ginger to curd and blend it well..

3. Heat oil in kadai, add jeera, bay leaf, cloves, cinnamon stick peppercorns saute for 20 secs add chilli paste, curd mixture and mix it well. Cook on sim till done..

4. Add potatoes mix it well, cover cook for sometime or till oil seperates, add salt, garam masala give it a good mixer..

5. Sprinkle coriander leaves on top and serve with rice and roti..

To make this dish, potatoes are fried and then soaked in the spicy aromatic gravy.

Dum Aloo may be one of the most basic Indian recipes, but it's also one of the most diverse.

With every region claiming a different style of cooked potato in spiced gravy, it may take you a while to find your.

Dum Aloo or Aloo Dum, a rich and special dish in Kashmiri Cuisine and also in Punjabi Cuisine.

The baby potatoes are first deep fried, then cooked slowly at low flame in a gravy with spices.