Recipe: Appetizing Healthy Palak Moong dal pakoda chaat

Recipe: Appetizing Healthy Palak Moong dal pakoda chaat Delicious, fresh and tasty.
Healthy Palak Moong dal pakoda chaat. Moong dal pakoda recipe - Crunchy, delicious bite sized fritters made of moong dal or skinned green gram. When they are golden and crisp remove them to a kitchen tissue. After making the first batch, you.
Palak Moong Dal Pakoda is prepared with spinach leaves and moong dal.
This spicy delicious snack is crispy outside and soft inside.
It is one of the most popular dish in rainy season when you are crave.
You can have Healthy Palak Moong dal pakoda chaat using 36 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Healthy Palak Moong dal pakoda chaat
-
You need for of Pakoda Fritters-.
-
Prepare 1/2 cup of Kidney Beans (Rajma).
-
You need 3 tbsp of yellow moong dal.
-
Prepare 3 tbsp of split green moong dal.
-
It’s 1/2 cup of palak (Spinach) - chopped.
-
It’s 1/4 cup of Green Coriander leaves - finely chopped.
-
Prepare 2 -inch of ginger.
-
It’s 2 of green chilies.
-
You need 1 tbsp of roasted coriander seeds - crushed.
-
You need 1 tsp of fennel seeds (saunf).
-
Prepare 1 tsp of cumin seeds.
-
It’s 1 tsp of sesame seeds.
-
It’s 1/2 tsp of red chili powder.
-
You need 1/2 tsp of garam masala.
-
It’s pinch of asafoetida.
-
It’s to taste of salt.
-
Prepare as required of oil for frying.
-
You need For of Yogurt for Chaat–.
-
It’s 1 cup of yogurt.
-
Prepare 1 tbsp of sugar.
-
Prepare for of Coriander-Mint Chutney–.
-
It’s 1/2 cup of cilantro - chopped.
-
Prepare 1/4 cup of mint - chopped.
-
Prepare 1 tbsp of yogurt.
-
It’s 1 tbsp of roasted peanuts.
-
It’s 1 of green chili.
-
Prepare 1 tbsp of lemon juice.
-
Prepare to taste of salt.
-
Prepare as required of water as required.
-
Prepare For of Garnish for Chaat–.
-
You need as needed of Nylon Sev.
-
Prepare as required of Chaat masala.
-
You need as per taste of Red chilli powder.
-
It’s as required of Roasted and crushed cumin seeds.
-
You need as required of Boondi.
-
You need as required of Pomegranate seeds.
Moong dal Pakoda So you can Prepare it for Family.
You will definitely enjoy Pakora with your We use ingredients in it are Moong dal mogar, Red Chillies powder, Turmeric, Salt, Oil You can also watch these videos.
Healthy Palak Pakora (Healthy Snack) https.
Moong dal is ground and made as pakoda, with which we make this delicious chaat.
Healthy Palak Moong dal pakoda chaat instructions
-
Soak rajma, yellow moong dal, and green moong dal for 7-8 hours or overnight. Then, drain and rinse the dal thoroughly and coarsely grind it with the ginger, green chilies, and a little bit of water..
-
Take out the paste into a large bowl. Mix in all the other ingredients. If the mixture is a bit liquidy then add semolina as required..
-
Heat up some oil in a saucepan and form small balls of the mixture..
-
Once the oil is hot, fry the pakodas on medium flame until golden. Take the pakodas out on a plate lined with a napkin to absorb any excess oil..
-
For chutney grind all the ingredients together and transfer to a bowl..
-
In a small glass, make a layer of the sweet yogurt and garnish with coriander-mint chutney, tamarind chutney, chaat masala, red chilli powder, cumin seeds, pomegranate, sev, and boondi..
-
Skewer two pakodas onto a small stick and place it in the glass. Serve immediately..
This has been in my phone sent by my friend Sangeeta.
I have been waiting to get all the ingredients that she sent to make this chaat.
But somehow I was not able to get all at once.
I forget or it doesn't happen.
Do you still remember the secret of Popeye's strength?