Easiest Way to Cook Yummy Aloo Samosa

Easiest Way to Cook Yummy Aloo Samosa Delicious, fresh and tasty.

Aloo Samosa. Aloo Ki Sabzi • Indian Potato Curry Recipe • Masala Aloo Recipe • Aloo Curry Recipe • Aloo Sabzi. This easy samosa recipe is perfect for vegetarians as well as vegans. Samosa recipe with a stuffing of Aloo.

Ramadan is just around the corner and the only thing on our minds is a tasty fried snack just like a crispy and crumbly Aloo Samosa. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa as i mentioned previously, there are hundreds of ways to make deep fried punjabi samosa recipe across.

Aloo Samosa- Crisp patties stuffed with spicy potato and pea filling..

Aloo Samosa is a popular street food or snack of Northern India.

You can have Aloo Samosa using 21 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Aloo Samosa

1. It’s of For covering:.

2. You need 1 cup of all-purpose flour.

3. It’s 2 tbsp of desi ghee.

4. Prepare 1/2 tsp of salt.

5. You need 1 pinch of carom seeds.

6. It’s 1/4 cup of chilled water to make dough.

7. Prepare of For filling:.

8. You need 2 of large boiled potatoes.

9. Prepare 1 tbsp of chopped coriander leaves.

10. Prepare 1 of chopped green chilli.

11. It’s 1 of "piece crushed ginger.

12. You need to taste of Salt.

13. It’s 1 tsp of red chilli powder.

14. It’s 1/2 tsp of turmeric powder.

15. It’s 1 tsp of amchur powder.

16. You need of To be ground coarsely:.

17. You need 1 tsp of fennel seeds.

18. It’s 1 tsp of coriander seeds.

19. Prepare 1/2 tsp of cumin seeds.

20. You need 1 tbsp of ghee.

21. Prepare 500 ml of oil for frying.

Samosas from Punjab are very popular and special for their big size.

Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most Samosa Recipe Punjabi, How To Make Samosa

Aloo Matar Samosa: Samosa's are an example of Chaat, which is a form of Indian street food.

The most popular fillings have aloo (potato) and matar (peas), though they often have keema.

Aloo Samosa step by step

1. In a ball take all the ingredients of covering and make a hard dough with chilled water..

2. Cover the dough and leave for 30 minutes..

3. Heat ghee in a pan,add ginger and coarsely ground spices.Saute for 1 minute..

4. Cut boiled potatoes into small cubes and add to the pan,add powdered spices and salt also.Mix well..

5. Add 1 tbsp water and cover the lid.Cook for 2 minutes on low flame..

6. Mix amchur powder and put off flame.Let filling mixture cool..

7. Divide the dough into 3-4equall portion.Roll each portion into a thin sheet.Cut from middle..

8. This will yield 2 samosa coverings.Apply a little water on the cut edge and fold like shown in picture making a triangle..

9. Fill 1tbsp potatoes filling in the triangle.Apply a little water on the open edges and seal the edges by pressing the edge with fingers..

10. Prepare all samosas in same way..

11. Heat oil in a kadahi,deep fry samosas on low -medium heat till golden..

12. Serve hot with chutney/sauce..

Aloo Ka Samosa is very popular snack and also very easy to make.

It is also special item in Make crispy golden Samosa at home.

Aloo Ka Samosa is very simple and all age group of people loves it.

Aloo Samosa Recipe, Learn how to make Aloo Samosa (absolutely delicious recipe of Aloo >strong>About Aloo Samosa Recipe: Pockets of dough stuffed with a potato and pea mixture, deep.

Aloo Mutter Samosa Recipe, How To Make Aloo Mutter Samosa Recipe.