Recipe: Perfect Aloo Samosa

Name: Recipe: Perfect Aloo Samosa
Prep time: 16 min
Cook time: 2 h
Cuisine: American
Ingredients: FOR DOUGH; 2 cupmaida/All-purpose flour; 1/4 tspajwain / carom seeds; 1/2 tspsalt; 1/4 cupoil; 1/2 cupwater; FOR STUFFING; 2 tspoil; 1 tspjeera/cumin seeds; 1/2 tspcoriander crushed; 1/2 tspSaunf/fennel seeds; 1ginger finely chopped; 1chilli finely chopped; 1/2 cuppeas; 1/2 tspRed chilli powder; 1/2 tspcoriander powder; 1/4 tspjeera( cumin) powder; 1/2 tspaamchur(dry mango powder); 1/4 tspblack pepper powder; 3/4 tspsalt; 4potato boiled and mashed; 1/2 tspgaram masala; 2 tspcoriander leaves; as neededoil for frying

Mabel Watkins

Recipe

Page content

Recipe: Perfect Aloo Samosa Delicious, fresh and tasty.

Aloo Samosa. Aloo Ki Sabzi • Indian Potato Curry Recipe • Masala Aloo Recipe • Aloo Curry Recipe • Aloo Sabzi. This easy samosa recipe is perfect for vegetarians as well as vegans. Samosa recipe with a stuffing of Aloo.

Ramadan is just around the corner and the only thing on our minds is a tasty fried snack just like a crispy and crumbly Aloo Samosa. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa as i mentioned previously, there are hundreds of ways to make deep fried punjabi samosa recipe across.

Aloo Samosa- Crisp patties stuffed with spicy potato and pea filling..

Aloo Samosa is a popular street food or snack of Northern India.

You can cook Aloo Samosa using 24 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Aloo Samosa

Prepare of FOR DOUGH.
You need 2 cup of maida/All-purpose flour.
You need 1/4 tsp of ajwain / carom seeds.
It’s 1/2 tsp of salt.
Prepare 1/4 cup of oil.
Prepare 1/2 cup of water.
You need of FOR STUFFING.
You need 2 tsp of oil.
It’s 1 tsp of jeera/cumin seeds.
Prepare 1/2 tsp of coriander crushed.
It’s 1/2 tsp of Saunf/fennel seeds.
It’s 1 of ginger finely chopped.
You need 1 of chilli finely chopped.
You need 1/2 cup of peas.
Prepare 1/2 tsp of Red chilli powder.
You need 1/2 tsp of coriander powder.
It’s 1/4 tsp of jeera( cumin) powder.
It’s 1/2 tsp of aamchur(dry mango powder).
Prepare 1/4 tsp of black pepper powder.
You need 3/4 tsp of salt.
It’s 4 of potato boiled and mashed.
Prepare 1/2 tsp of garam masala.
You need 2 tsp of coriander leaves.
You need as needed of oil for frying.

Samosas from Punjab are very popular and special for their big size.

Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most Samosa Recipe Punjabi, How To Make Samosa

Aloo Matar Samosa: Samosa's are an example of Chaat, which is a form of Indian street food.

The most popular fillings have aloo (potato) and matar (peas), though they often have keema.

Aloo Samosa step by step

Knead a dough and grease with oil..
Make the dough in oval shape..
Divide it into 2 equal portions using a knife..
Grease with water and make shape of cone..
Now stuff the cone with samosa masala..
Put little water on the edges and close and seal tightly..
Now deep-fry the samosa on a low flame..
Stir occasionally and fry the samosa on low flame for 15 minutes..
Let it turn golden a little..
Serve it with green chutney and tamarind chutney..

Aloo Ka Samosa is very popular snack and also very easy to make.

It is also special item in Make crispy golden Samosa at home.

Aloo Ka Samosa is very simple and all age group of people loves it.

Aloo Samosa Recipe, Learn how to make Aloo Samosa (absolutely delicious recipe of Aloo >strong>About Aloo Samosa Recipe: Pockets of dough stuffed with a potato and pea mixture, deep.

Aloo Mutter Samosa Recipe, How To Make Aloo Mutter Samosa Recipe.