Recipe: Tasty Kuruma for Parotta

Recipe: Tasty Kuruma for Parotta Delicious, fresh and tasty.
Kuruma for Parotta. Recipe for Hotel Saravana Bhavan style Parotta Kurma. How to make South Indian Chennai Vegetable kuruma / Chapati guruma. Dinner is something my husband looks.
Plain Kuruma For Chapathi & Parota, Veg kuruma recipe simple and tasty #PlainKuruma #kuruma #plainSalna Here is a simple and tasty plain kuruma recipe in.
Hello people, Here is the simple and tastiest kuruma for parotta, do try and write your opinions in the comments section.
See also what is the food that is.
You can have Kuruma for Parotta using 15 ingredients and 6 steps. Here is how you cook it.
Ingredients of Kuruma for Parotta
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You need 2 of green chillies ,slit.
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Prepare 1 of big tomato chopped.
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Prepare 1 tbsp of oil.
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You need 4 of cloves.
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It’s 1 inch of cinnamon.
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Prepare 1/2 tsp of turmeric.
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Prepare Handful of Coriander leaves for garnish.
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You need For of grinding:.
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You need 1 handful of coconut grated.
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You need 1 tbsp of coriander seeds.
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You need 1/2 tbsp of Simbu / fennel seeds.
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You need 3 of dried red chillies.
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Prepare 1 1/2 tbsp of roasted bengal gram dal.
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Prepare 7 of garlic flakes.
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It’s 1 inch of ginger.
South Indian Food Recipe: Vegetable Kuruma
Biryani gravy - parotta gravy - parotta salna - plain salna - salna - chapathi side dish.
She prepares a variety of kurma recipes, like idiyappam kurma, parotta kurma, the simple potato kurma, tomato kurma, chapati kurma and vegetable kurma for rice.
I have tasted Saravana Bhavan hotel vegetable kurma for parotta in Chennai before Recently I saw this Saravana bhavan hotel style mixed vegetable kurma recipe for.
Kuruma for Parotta step by step
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Grind the ingredients under "For grinding" into a fine paste. Heat the oil in a pan add cloves and cinnamon sute for 2 seconds. Add onion cook till appear translucent,then add tomatoes and green chillies saute them till it become mushy..
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Add water and turmeric boil it for 7 minutes, then mix coconut paste mix in the boiling water stir well, adjust the consistency by adding water, boil it for 5 minutes..
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Then add crushed boiled potatoes and salt allow to boil for 7 minutes..
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Garnish with chopped coriander leaves, serve hot with parotta..
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Dont mash the potatoes just crush it with hands. Remove the boiled potato and ginger skin before use in recipe. I used curry leaves for garnish..
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Adjust the chillies as per the taste..
Hotel Saravana Bhavan Parotta Kurma Recipe with step Check out some of the other kurma/korma recipes for chapathi/poori/appam/parotta.
Most of us would have tasted Parota & Kurma at hotels or road side motels or even on the road side hotels.
Other names: Chicken chalna / road side stall parotta kuruma.
If you stroll along the streets of Madras or any place in TamilNadu(India) like Madurai , Tuticorin ,Kovilpatti , Tirunelveli etc., in the night.
This mixed vegetable kurma/veg kurma is a great side dish for chapati, parotta How to make Chapati Kurma (South Indian style).