Easiest Way to Cook Delicious Jalebi

Henry James
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Easiest Way to Cook Delicious Jalebi
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Easiest Way to Cook Delicious Jalebi Delicious, fresh and tasty.

Jalebi. Jalebi. featured in Street Treats From Around Asia. Leaving it on the stovetop as it slowly cools will still allow the syrup to get to the right consistency to douse the Jalebi in. Jalebi recipe with step by step photos.

Jalebi is usually prepared during festivals and other auspicious celebrations.

Jalebi All Songs Lyrics and Videos starring Varun Mitra and Rhea Chakraborty.

The Indian romantic drama film "Jalebi: The Everlasting Taste of Love" is directed by Pushpdeep Bhardwaj and produced.

You can have Jalebi using 14 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Jalebi

  1. You need of For jalebi batter :-.

  2. It’s 1/2 cup of maida.

  3. Prepare 1/4 tsp of baking soda.

  4. You need 1 tsp of corn flour.

  5. Prepare 1/2 tsp of vinegar.

  6. You need 1 tsp of curd.

  7. It’s 1 pinch of yellow food color.

  8. Prepare 1 tbsp of ghee.

  9. Prepare as required of Oil for frying.

  10. Prepare of For sugar syrup:-.

  11. Prepare 1 cup of sugar.

  12. It’s 1/2 cup of water.

  13. It’s strands of Saffron.

  14. Prepare 1 of green elachi.

Jalebi - Indian swirls of sweetness.

As a tourist to India I recommend trying out our most famous Indian sweet the JALEBI.

Jalebi is a famous Indian dessert, prepared by deep frying batter in coil shape and.

Jalebis can best be described as funnel cakes.

Jalebi step by step

  1. Take a mixing bowl,add maida, corn flour and curd into it..

  2. Then add vinegar and water according to consistency of batter..

  3. Mix them well and add baking soda and give a gentle mix..

  4. Now pour this batter in the tomato sauce bottle..

  5. Heat the oil in pan and add ghee..

  6. Squeeze the bottle and make round spirals with the batter..

  7. Fry the JALEBIS till they are golden and crispy..

  8. Then drop the jalebis in the warm syrup for 3o seconds.(syrup should be 1 string consistency)..

  9. Your crispy sweet JALEBIS are ready to serve..

Jalebi is a warm crispy, delicious treat.

It can best be described as funnel cake.

In my home town jalebi was served for the breakfast treat like pancakes.

Jalebi is a sweet that is made throughout India, Pakistan, and the Middle East.

It is a traditional dish that is an important part of many festivals and celebrations.http.