Recipe: Perfect Rose cookies

Recipe: Perfect Rose cookies Delicious, fresh and tasty.

Rose cookies. Rose Cookies is the typical Anglo Indian cookie and the favorite among Indian Christians during Christmas season. These are similar to European Christmas fruit cakes served during Christmas eve meals. Also known as Gulabi Puvvulu in Telugu.

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NEW YEAR eve and Christmas is just around the corner and here we have delicious crispy snacks for you.

See more ideas about Rose cookies, Rosette cookies, Cookies.

You can have Rose cookies using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Rose cookies

1. You need 1/2 kg of maida.

2. You need 1/4 kg of sugar.

3. You need 2 of eggs.

4. You need As per taste of Salt.

5. You need 1 pinch of Elachi powder.

6. Prepare as required of Water.

7. Prepare as required of Oil.

Beehive cookies, honeycomb cookies, kuih loyang, kuih rose or we call it "kueh lobang" (in Hokkien) even. 'Rose Cookies' are a traditional sweet delicacy (a sweet deep-fried pastry) that are prepared in Goa during Christmas.

Rose Cookies are also known as 'Rose De Coque' in Portugal and Goa.

Rose Cookies recipe with step by step photos.

Rose cookies is a traditional sweet delicacy made during Christmas!

Rose cookies step by step

1. Mix, egg, sugar,maida,salt, Elachi powder, add water to make a thick batter,.

2. Add sugar according to taste, replace Elachi powder by vanilla for different flavour.,heat oil place the cookie mold in hot oil now dip the mold in batter and put back in the oil,shake it a little, loose the cookie from the mold with help of knife..

Rose Cookies are called as Rose De Coque in Portuguese and Goa.

Rose Cookies or Achu Murukku is a famous sweet snack made during festivals in southern states of India.

It is a tasty crunchy snack loved by children especially because of its inviting appearance. rose cookie cookie run FALLS IN LOVE WITH A COOKIE FALLS IN LOVE WITHA COOKIE *FALLS IN L mS ROSE Cookie Caaaaaaaaaaaaaaaaat-!

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These sweet little Rose Cookies are so fun and easy to do, and I am so excited to finally be sharing the recipe with you!