Recipe: Tasty sour bamboo egg soup

Recipe: Tasty sour bamboo egg soup Delicious, fresh and tasty.

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Anyone who knows me will tell you that I absolutely adore a good bowl of egg drop soup.

It was my favorite food in the whole entire world as a kid.

You can cook sour bamboo egg soup using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of sour bamboo egg soup

1. Prepare 12 slice of sliced sour bamboo in brine.

2. You need 2 of eggs.

3. It’s 10 ml of oil.

4. Prepare 1/4 tsp of salt.

5. You need 2 cup of water.

Here's a collection of egg drop soup recipes featuring a variety of ingredients such as sweet corn, bamboo shoot, crab, and exotic ingredient like the black fungus.

Egg drop soup is a generic name for soups where eggs are added to soups.

Combine mustard, oil, sugar, vinegar, sour cream and salt in a blender. sour bamboo egg soup.

Bamboo shoot, Coconut milk, Prawn or cuttlefish, Garlic, Shallots, Small Chili (cabai rawit), Red chili, Turmeric.

sour bamboo egg soup step by step

1. stir eggs.

2. set pan on high heat.

3. and oil and scrambled the egg.

4. add water to the same pan.

5. put in the bamboo when water is boiled.

6. wait for for 1 minute,and close the heat..

Hot & Sour Egg Drop Soup

This recipe will hit the spot!

It's made with Chinese mushrooms, bamboo shoots.

Egg drop soup was always her first choice.

I used to get Egg Drop soup with won tons in NY.