Recipe: Delicious Paan Gulkand Kulfi

Recipe: Delicious Paan Gulkand Kulfi Delicious, fresh and tasty.

Paan Gulkand Kulfi. Homemade Kulfi Recipe,Paan Gulkand Kulfi Video in Hindi,Paan Gulkand Kulfi Recipe,How to make Paan Gulkand Kulfi,instant paan ice cream,Meetha Paan Kulfi,smitarawatsKITCHEN. Paan-Gulkand Kulfi is perfect for the summer. It is easy to make and full of flavours.

This kulfi is for all the meetha paan lovers!

Betel leaf is commonly consumed as paan in India and This recipe calls for gulkand, which is essentially a preservative made from rose petals and sugar.

Gulkand kulfi recipe a delicious kulfi made with gulkand.

You can cook Paan Gulkand Kulfi using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Paan Gulkand Kulfi

1. You need 1 liter of Milk.

2. Prepare 1/2 cup of Khoya (mava).

3. You need 1/2 cup of Sugar.

4. Prepare 4-5 of Paan Leaves Chopped.

5. It’s 2 tablespoons of Gulukand.

6. Prepare 1 tablespoon of Fennel seeds (saunf).

7. Prepare 1/4 tablespoon of Green cardamom powder.

8. It’s 2 tablespoons of Coconut powder.

9. Prepare 1/4 cup of Truti fruti different colors.

10. Prepare 1/4 cup of Chopped pistachio.

Gulkand is nothing but rose preserve made with rose,sugar and honey.

As you all know I love to try different types of kulfi and this is my recent try.

Here in this paan kulfi recipe, the paan gulkand paste is added after reducing the milk and then frozen.

To make paan kulfi recipe we need whole milk, sugar, unsweetened khoya, paan leaves.

Paan Gulkand Kulfi instructions

1. Take a mixie jar add fennel seeds,gulkand, green cardamom powder paan leaves and blend everything together in a blender strain the mixture..

2. Bring milk to a boil and cook till it reduces to one third its volume remove from heat and add sugar and mix add khoya and mix well cool it.

3. Take mixie jar add strained paan gulkand mixture and reduced milk mixture and coconut powder and blend well than add chopped pistachio..

4. Transfer into kulfi molds and insert an ice-cream wooden stick cover with the lid. Keep it in the deep freezer for five to six hours or till well set..

5. Unmold the kulfi and serve immediately and garnish with different colors trutti fruity as your desire..

All our Kulfis are made in traditional method, which gives our Kulfi the Rich Creamy texture and Delicious Taste. **How to Make Gulkand Pista Kulfi

Rose and Pistachio Kulfi. * There are so many flavors of kulfi such as Malai Kulfi, Pista Kulfi, Mango Kulfi, Badam Pista Kulfi, Kesar Pista Kulfi, Paan Kulfi. paan shots recipe - this paan sharbat drink is super cooling and refreshing summer drink made from paan or betel leaves. not to forget its healthy too. the drink tastes similar to falooda. the drink has a.

How to make Paan Kulfi-Reduced milk flavoured with meetha pan, set in kulfi moulds and served.

Paan Kulfi topped off with gulkand.

Paan Kulfi is a dessert recipe made with khoya and fresh paan leaves.