How to Cook Perfect Cholo ki biryani😋

How to Cook Perfect Cholo ki biryani😋 Delicious, fresh and tasty.

Cholo ki biryani😋. In this video i will share you How to make Cholo'n ki biryani/Chana Biryani Recipe by Cooking With Hadiqa SUBSCRIBE NOW. If you like our video do press Subscribe Button & press the Bell icon for more Delicious Dishes. Also suggest us what you want to.

Chicken Biryani recipe is the most preferred dish by Pakistani.

From restaurants to home, Chicken Biryani has its presence everywhere.

A very famous type of biryani in India/Pakistan and people always wonder how this biryani made and how that raw meat cooked in pan with rice.

You can cook Cholo ki biryani😋 using 25 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cholo ki biryani😋

1. It’s 1 cup of Boiled white chickpeas.

2. You need 1 glass of rice.

3. You need 1 of onion.

4. Prepare 4 of Green chili.

5. It’s 3 of big green chili.

6. You need 1 spoon of garlic ginger paste.

7. You need 1 handful of mint.

8. It’s 1 of tomato.

9. It’s 1 of lemon.

10. You need 2 teaspoons of curd.

11. Prepare Half of cup oil.

12. You need 2 tablespoons of salt.

13. It’s 1 tbsp of red chili.

14. You need 1 tbsp of Coriander Powder.

15. You need 1 tbsp of Fennel powder.

16. You need 1 teaspoon of cumin.

17. Prepare 6 of black pepper.

18. It’s 4 of Clove.

19. Prepare 4 of Cinnamon.

20. Prepare 1 of black cardamom.

21. Prepare 1 of star anise.

22. It’s 3 of Bay leaves.

23. You need Half of teaspoon Nutmeg Mace powder.

24. It’s 2 glass of water.

25. Prepare of Food colour.

So it's very simple with little bit tricks ,if you follow them properly and with a little bit practice ,you can make it perfectly.

Lamb biryani, famously known as gosht ki biryani or dum biryani, is flavored lamb cooked in layers with rice, golden onions, saffron and clarified butter or Easy Recipe for Indian Biryani, lamb, mutton also called Gosht ki Biryani.

Lamb Biryani is not an everyday dish.

It's one I make when I want to.

Cholo ki biryani😋 instructions

1. Sb se pelhe oil garam karein usme onion add krde jab light pink colour ajaye onion ka to is me sb garam masala add krde zeera kali mirch long tez pat patte bari Elaichi phool badyan dar chini. isk bd lahsan adrak paste shamil krde us ko bhoone.

2. Isk bd timater aur hari mirche bhi shamil krde sb spices bhi add krde namak lal mirch dhaniya powder sonf powder jaifal jawatri powder. Sb spices ko achi tarha bhoone.

3. Is me boil white chane mix krde 2 glass water dal de jab pani boil hone lage to chawal bhi dal de salt check kar le km hai to tora sa aur dal de.

4. Jab pani dry hone lage to lemo ko nichor le podina aur moti green chilli dal de upar se isk sath food colour bhi dal de aur isko 15 minutes tak dum par laga de.

5. 15 minute ke bd check karein chawal upar se niche krde.mazedar cholo ki biryani tiyar hai.

For their grand opening, they will be launching a Stir Fried/Shaken Style Pho dish as a secret menu item😋. bombay biryani recipe _ mumbai biryani _ bombay veg biriyani. dhaba style bharwa baingan recipe _ stuffed baingan ki sabji _ stuffed eggplant c.

Degchi mian cooking oil ko darmiyani aanch per teen sy panch minute garam kar k Sabit garam masala daal dain.

Baray size ki degchi main chicken ko phela kar rakhain aur is k ooper chawalon ki teh laga dain.

Doodh main zarday ka rung aur kewrah essences mila kar chawalon per.

Slow cooked chicken, rice, curd, saffron and varied masalas combined together to make a delicious and aromatic biryani.