Recipe: Perfect Easy, Quick & Luxurious Kinako Cookies

Recipe: Perfect Easy, Quick & Luxurious Kinako Cookies Delicious, fresh and tasty.

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You can have Easy, Quick & Luxurious Kinako Cookies using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy, Quick & Luxurious Kinako Cookies

1. You need of [About 20 cookies].

2. It’s 100 grams of Cake flour.

3. It’s 20 grams of Kinako.

4. It’s 30 grams of Sugar.

5. You need 1 pinch of Salt.

6. It’s 40 grams of or more Vegetable oil.

7. Prepare 2 tbsp of Water (or milk).

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Easy, Quick & Luxurious Kinako Cookies step by step

1. Preheat the oven to 190℃. Place all of the ingredients except for the water and vegetable oil into a plastic bag while measuring them and gently shake them together..

2. Add the water and vegetable oil and mix them well to form a dough. If the dough doesnt come together, add more oil, or conversely, if it's too wet, add more flour..

3. Either shape the dough with your hands or roll it into a baton in the bag, take it out and then slice into 5-8 mm rounds..

4. Place the cookies on a baking tray lined with parchment paper. Reduce the oven to 170℃ and bake the cookies for 15 minutes. Leave them to cool and theyre ready to serve..

5. ※ If youre using a toaster oven, bake the cookies for 3-5 minutes and then cover them with aluminium foil when they begin to brown. Then continue to bake for a further 10 minutes. These cookies should turn out a bit firmer than their oven-baked counterparts..

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