How to Cook Yummy Carrot Pretzel Sticks

How to Cook Yummy Carrot Pretzel Sticks Delicious, fresh and tasty.

Carrot Pretzel Sticks. A wide variety of pretzels sticks options are available to you "chocolate pretzel sticks". See more ideas about Chocolate covered pretzels, Pretzel, Pretzel sticks. Crispy pretzel sticks wrapped in caramel, coated in white chocolate, and showered in sprinkles!

Soft, tender, buttery and brushed with a garlic and herb butter. these soft pretzel sticks from scratch taste amazingly good!

German Soft Pretzel Sticks - How to make homemade soft pretzel sticks.

These pretzel sticks are so great for the Big Game, time with friends or family, movie night, Friday night snacking and much.

You can cook Carrot Pretzel Sticks using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Carrot Pretzel Sticks

1. You need 60 grams of Grated carrots.

2. You need 100 grams of Cake flour.

3. Prepare 3 tsp of Grated cheese.

4. Prepare 1 of and 1/2 tablespoon Vegetable oil (or butter).

5. It’s 1 dash of Salt and pepper.

6. Prepare 1 dash of Krazy salt (as a substitute for the above).

These simple Samoa Pretzel Sticks are full of the delicious caramel, chocolate & coconut in those tasty Samoa cookies.

String cheese, pretzel sticks, and spinach come together to make pretzel broomsticks, a clever Cut each string cheese stick into thirds.

Snip the ends of each third into thin strings to look like a broom.

Our soft, twisted pretzel sticks are filled with rich pub style cheese - then you bake them to perfection!

Carrot Pretzel Sticks step by step

1. Put the cake flour, grated cheese, salt and pepper in a bowl and mix well with a whisk. Add the grated carrot and vegetable oil (butter), and knead it with your palms..

2. It looks dry first but it will form easily as you knead it like this picture..

3. Put this in the plastic bag and roll 2 mm thick with a rolling pin. Rest in the fridge for about 15 minute then move them to the freezer for about 5 minutes to cut them more easily. They should be about 10-15 cm long and 2-3 mm thick..

4. Line the baking tray with parchment paper and place the sticks on it. Bake in a toaster oven for about 10 minutes until they turn crispy. If they start scorching, cover with an aluminium foil and adjust the temperature. (The ends scorch easily.) If you use an oven, bake at 200°C for about 20 minutes. Please adjust the time and temperature according on your own oven..

5. These are potato pretzel sticks which I recently made. It was easier to cut into thin pieces compared to the carrot sticks..

Perfect for an after school snack or game day appetizer.

Might make a nifty wallpaper, too.

Pretzel Sticks, Soft, Cheddar Cheese Filled.

Pretzels are soft and chewy, and the cheese has lots of flavor.

One of my families favorite go to snacks.