Recipe: Delicious Fall River Chow Mein Sandwich

Recipe: Delicious Fall River Chow Mein Sandwich Delicious, fresh and tasty.

Fall River Chow Mein Sandwich. One of my favorite food memories growing up was at least once a week going to either Mee Sum or China Royal to get a chow mein sandwich to go. Chow Mein Sandwich is an regional and popular sandwich in the New England region, specifically the Fall River, Massachusetts area. Cook ground beef, chicken, or shrimp.

Chow mein sandwich is still a staple of Chinese-American.

It's been popularized by Fall River-native Emeril Lagasse with a recipe that involved acquiring a deep fryer and bean sprouts, two things that most folks in the area don't have lying around.

I'd never heard of a chow mein sandwich until we opened up for nominations for weird foods that New Englanders eat.

You can have Fall River Chow Mein Sandwich using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Fall River Chow Mein Sandwich

1. Prepare 2 cans of bean sprouts.

2. It’s of brown gravy powder mix.

3. It’s 2 sticks of celery.

4. You need 2 of chopped onions.

5. Prepare as needed of Corn Starch.

6. You need 1.5 lbs of ground beef.

For most of us, it is knife-and-fork fare.

But Mee Sum waitress Sue told us that she has veteran chow mein sandwich eaters who get theirs wrapped and eat the whole thing.

She dips Fall River's specialty chow mein noodles into a fryer, then tops them with the restaurant's special gravy and a healthy heaping of chicken, and finally pops the hamburger bun on top.

This method ensures that the sandwich's noodles absorb just a little of the gravy, but not so much that it'll.

Fall River Chow Mein Sandwich instructions

1. Cook ground beef, chicken, or shrimp.

2. Boil Onions in 64 ounces of water, take a bowl and put 32 ounces of water and add brown gravy mix, add slow for thickness, mix gravy and then pour in pan with onions.

3. Add beef, shrimp, chicken. Warm and stir, add bean sprouts at the end to avoid them from getting soggy.

4. .

5. Pour heated gravy over dry chow mein noodles.

6. Eat Up!.

The crispy, gravy-laden Chow Mein sandwich is a coveted comfort food in several New England towns.

The hybrid sandwich's presence is so entrenched in the community that it appears on school lunch menus, and when a fire threatened the production of the sandwich's special.

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Locals in Fall River, Mass., call it the chow mein sandwich.

Order all menu items online from New Garden - Fall River for delivery and takeout.