Easiest Way to Make Delicious Easy Beef and Broccoli (With Carrots)

Easiest Way to Make Delicious Easy Beef and Broccoli (With Carrots) Delicious, fresh and tasty.
Easy Beef and Broccoli (With Carrots). But rather than feel the greasy guilt often associated with the heavily salted and oil-drenched restaurant versions of those dishes, I decided a fast and fresh version of beef and broccoli. Hello everyone i have again another menu and i hope you will like it.if you have any suggestions please just comment down below. Easy Beef And Broccoli. featured in Red Meat Dinners.
And yes, it really is the EASIEST beef and broccoli I have ever made!
I clipped this recipe from Taste of Home magazine several years ago and have found it to be the best-tasting easy beef and broccoli stir-fry.
Serve over rice and garnish with toasted sesame seeds (optional).
You can have Easy Beef and Broccoli (With Carrots) using 16 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Easy Beef and Broccoli (With Carrots)
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You need of Coating.
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Prepare 2 tbsp of Cornstarch.
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You need 2 tbsp of Water.
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You need 1/2 tsp of Garlic Powder.
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You need of Main Ingredients.
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It’s 1 lb of Beef Round Steak / Strips.
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You need 4 cup of Broccoli.
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Prepare 1 small of Onion.
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Prepare 2 each of Carrots.
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It’s 2 tbsp of Vegetable Oil.
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It’s of Sauce.
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It’s 1/3 cup of Reduced Sodium Soy Sauce.
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It’s 2 tbsp of Brown Sugar.
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You need 1 tsp of Ground Ginger.
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It’s 1 tbsp of Corn Starch.
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Prepare 1/2 cup of Water.
Thin slices of marinated meat stir-fry with fresh broccoli florets and red bell peppers.
Preparing a classic beef and broccoli stir-fry is a sure-fire way to enjoy eating your vegetables.
Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with.
But I wouldn't call my recipe traditional.
Easy Beef and Broccoli (With Carrots) instructions
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Coating: In a bowl, combine cornstarch, water, and garlic powder. Mix until smooth. Toss beef in this mixture..
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Sauce: In a bowl, combine soy, brown sugar, ground ginger, corn starch, and water. Mix until smooth..
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In a large skillet or wok over medium high heat, stir-fry beef in 1 tablespoon oil until beef is browned. Remove and keep warm..
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Stir-fry brocolli, carrots, and onion in the remaining oil. Add the beef and sauce..
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Cook about 3 minutes, continously stirring to ensure even cooking..
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Serve over rice..
The sauce calls for garlic, broth, soy sauce, lime juice, and Sriracha—ingredients that I personally always have on hand in my kitchen.
Loaded with tender beef and fresh broccoli, this Easy Beef And Broccoli is flavorful and tasty, if not better, than take-out!
Chef John shows you tips on In the same wok, add broccoli and carrots, fried beef, and slurry to thicken the sauce.
Squeeze a little lemon juice and quickly stir fry until ingredients.
First time using Oyster sauce and Chinese cooking wine in an I made this recipe for dinner tonight.