Easiest Way to Cook Perfect Southwestern style eggrolls

Easiest Way to Cook Perfect Southwestern style eggrolls Delicious, fresh and tasty.

Southwestern style eggrolls. These southwestern egg rolls are loaded with a colorful variety of vegetables, chicken, beans and plenty of melty cheese, all wrapped up in a The ultimate party appetizer! I love egg rolls, whether it's a traditional Asian style egg roll or a Philly cheesesteak egg roll. Southwest Egg Rolls This is an easy recipe using egg roll wrappers.

Slice each eggroll diagonally lengthwise and arrange on a plate around a small bowl of dipping sauce.

Southwestern Egg Rolls from Delish.com are perfect for any party!

Season with chili powder, cumin, salt, and pepper.

You can have Southwestern style eggrolls using 13 ingredients and 12 steps. Here is how you cook it.

Ingredients of Southwestern style eggrolls

1. Prepare 1 lb of Ground beef/turkey.

2. Prepare 1/2 of onion, chopped.

3. You need 1 of -2 red/yellow bell peppers, chopped.

4. You need 1 can of corn, drained.

5. It’s 1 can of Diced tomatoes.

6. Prepare 1 can of Black beans, drained and rinsed.

7. It’s 1 packages of taco seasoning.

8. Prepare 1/2 of of enchilada sauce recipe. see step 1 for recipe..

9. Prepare 1/2 cup of chopped cilantro.

10. Prepare 1/2 cup of water.

11. It’s 1 packages of egg roll wrappers.

12. It’s of frying oil.

13. It’s of olive oil.

Lay an egg roll wrapper on a clean surface in a diamond shape and spoon two tablespoons of chicken mixture in the center.

An assortment of traditional Southwestern-style ingredients are wrapped inside small flour tortillas and deep fried.

Chili's Southwestern Eggrolls Copy Cat Recipe.

So, Chili's is not one of my favorite restaurants, but they gave me one.

Southwestern style eggrolls instructions

1. Https://cookpad.com/us/recipes/349123-homemade-enchilada-sauce.

2. Heat olive oil in sauté pan on stove..

3. Add chopped onion and peppers and saute until soft..

4. Add meat and brown. Carefully drain. Add water and taco seasoning and bring to a low boil. Reduce heat and simmer until water is almost gone..

5. Add corn,tomatoes, and beans. Mix well and add enchilada sauce..

6. Cook until heated through and slightly thickened..

7. Remove from heat and add cilantro. Let cool slightly..

8. Heat frying pan on medium - medium high and add frying oil..

9. Lay an eggroll wrapper on a flat surface and add 2-3 spoonfuls of meat mixture diagonally in the center. Fold burrito style. You can seal the seams with water so they hold better..

10. Repeat until all the wrappers and/or meat mixture is gone..

11. Fry the eggrolls in the hot oil, flipping once to brown both sides. Lay on paper towels to drain excess grease when done..

12. Serve with salsa, sour cream, or whatever else you like..

These Southwest Egg Rolls are one of my favorite appetizers.

I have been making these for so long now, and they are always on the top These Southwest Egg Rolls are really easy to put together, and the best part about it them is that they can be assembled ahead.

This recipe for Air Fryer Egg Rolls adds a Southwestern kick for a spicy and hearty touch that makes these crispy egg rolls a Air fryers are all the craze, and these Southwestern Egg Rolls top the list of delicious air fryer recipes.

The Chili's Southwestern Egg Rolls were the first of their kind.

Unlock the secret to making these spicy southwestern egg Chili's was the first chain to popularize the Southwestern-style eggroll, but as.