Recipe: Appetizing Cholay Salan

Recipe: Appetizing Cholay Salan Delicious, fresh and tasty.

Cholay Salan. Halwa Puri ka Cholay Aloo ka Salan ya Tarkari Recipe in Urdu Hindi - RKK Ye hai meray halwa puri kay cholay aur aloo kay salan ki recipe umeed hai aapko. Cholay Ka Salan, Halwa & Puri - Cholay Ka Salan, Halwa & Puri is a famous breakfast items in Pakistan and mostly people go out for doing this breakfast. Chicken chickpea curry (Murgh cholay salan) is one of the most well liked of current trending foods on earth.

Lahori Cholay Recipe II Chikar Cholay II lahori food recipes II chana ka salan I Urdu Hindi. lahori Cholay Recipe Chikar Cholay lahori food recipes safed chana ka salan nashta chickpea recipe Urdu You can eat choley ka salan / cholay masala in breakfast or you may also count this cholay.

Cholay Ka Salan is tasty dish.

It is prepared with cholay and red masoor daal.

You can have Cholay Salan using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Cholay Salan

1. You need 1 1/4 cup of Cholay (chickpeas soaked overnight or at least 2 hour's.

2. You need 2 of Onion Medium size sliced.

3. Prepare 2 of Tomatoes Medium size chopped.

4. It’s 1 tbsp of Ginger Garlic paste.

5. It’s 1 tsp of Red chilli powder.

6. Prepare 1 tsp of Black pepper.

7. It’s 1 tsp of cumin seeds powder.

8. It’s 2 tsp of coriander powder.

9. You need 1 tsp of Turmeric powder.

10. You need of Salt as per test.

11. Prepare 1 tsp of All spice's powder.

12. Prepare 1 cup of yoghurt.

13. Prepare 1 cup of Oil.

14. Prepare 4-5 cups of water.

15. Prepare of Ginger,Green chillies, coriander Leaf for garnishing.

It is served with puri When tomato tender, put cholay, daal, tamarind pulp and water and cook it.

Cholay ka Salan Chana Batura Walay Recipe in Urdu Hindi - RKK Ye lahori Cholay Recipe Chikar Cholay lahori food recipes safed chana ka salan nashta chickpea recipe Urdu in Hindi at home by.

Anday_cholay_ka_salan This is very yummy and easy recipe.

Anday ka Salan Fast & Easy Recipe in Urdu Hindi - RKK Ye hai mera ublay huwai andoon ka salan.

Cholay Salan instructions

1. Wash soaked chickpeas thrice..

2. In a pot add chickpeas,onion sliced,tomatoes Sliced, ginger garlic paste and all the spices except salt and All spices powder..

3. Add water about 4 to 5 cups Cook high flame. when it become boil..

4. Turn the flame very low and cover it and let it cook for 1 or 1½ hrs or until the chickpeas done (if you r using pressure cooker it will take just half an hour or less).

5. When chickpeas are done add oil, yoghurt and gram masla powder mix and bhoonofy it on high flame until oil separate..

6. Add 1 glass of water and bring it to boil. check the gravy you want and turn the stove off..

7. Garnish with green chilies and fresh coriander Serve with boiled rice or roti…..

Anday_cholay_ka_salan This is very yummy and easy recipe.

Must try this and share your reviews Famous Lahori Breakfast Anday Chanay ka salan a street food in lahore Lahori Cholay with bread.

The capital of his voivodship (duchy) was Titel.

SoundCloud is an audio platform that lets you listen to what you love and share the sounds you create.

Stream Tracks and Playlists from Cholay on your desktop or mobile device.