Easiest Way to Make Yummy Murgh aur Aloo ka Salan

Easiest Way to Make Yummy Murgh aur Aloo ka Salan Delicious, fresh and tasty.

Murgh aur Aloo ka Salan. At KFoods you can find Murgh Aur Aloo Ka Salan and all the urdu recipes in a very easiest way. Murgh Aloo Ka Salan and Sabzi Khola Puri. Murgh Cholay Chicken aur Cholay ka Salan Recipe in Urdu Hindi - RKK Ye hai meri murgh cholay ki recipe super easy aur mazedar!

ALOO KAY KATLAY (CHANDAY) , Aloo salan recipe, Aloo ke sabzi, Aloo kurma, Pakistani Style Aloo Ka Salan Tarkari.

Murghi Aur Masoor Dal Recipe is a Bombay Style Chicken with Dal making it a rich curry that you can make it for your sunday meal.

Heat up a pressure cooker over medium heat with oil.

You can have Murgh aur Aloo ka Salan using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Murgh aur Aloo ka Salan

1. Prepare 1.5 of kilo Chicken (Cut in pieces).

2. You need 1-1/2 cups of Oil.

3. You need 3 of Tomatos (Cut in slices).

4. Prepare 2-3 of Green Chillies.

5. You need 4-5 of Medium sized Potatoes (Cut in big chunks).

6. You need 2 tbsp of Ginger Garlic Paste.

7. Prepare 1/2 litre of Water.

8. You need To Taste of Salt.

9. You need 2-3 tbsp of Red Chilli Powder.

10. You need 1 tsp of Turmeric Powder.

11. You need 1 tbsp of Coriander Powder.

12. Prepare 1 tbsp of Cumin Seeds.

13. It’s 1 tbsp of Garam Masala.

14. Prepare 1 of Green Illaichi.

15. It’s 1 of bari illaichi+4 cloves +1-2 curry patta.

Now add mint leaves & green chilies.

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Learn to cook KOFTA AUR AALU KA SALANRecipe by chef Shireen Anwar at Masala TV show.

Murgh aur Aloo ka Salan step by step

1. Heat oil and add curry patta,,green illaichi,bari illaichi,cloves,green chillies, ginger and garlic paste. Now add chicken and fry until the chicken changes its colour..

2. Add tomatoes and cook on high heat until the tomatoes are loose and cooked..

3. Add all the spices(except garam masala) and mix. Add a splash of hot water and stir fry on high heat. When the water dries, add potatoes and add another splash of hot water, half of the coriander and stir fry on high heat. Do this again for 3 times until potatoes are half cooked..

4. Now add rest of the hot water and reduce the flame to low. Cover the pot and let it cook for 20 mins or until the oil comes up. Sprinkle garam masala and coriander and serve hot with naan or tandoori roti..

Check out the KOFTA AUR AALU KA SALAN Recipe in Urdu.

Aloo Salan is the most popular North Indian recipe which is loved by children and adults, alike.

This main dish recipe is easy-to-make and can be prepared using simple ingredients like potatoes, mutton, onions and curd.

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