Easiest Way to Make Perfect Aloo ka salan

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Easiest Way to Make Perfect Aloo ka salan
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Easiest Way to Make Perfect Aloo ka salan Delicious, fresh and tasty.

Aloo ka salan. BURNS ROAD KARACHI Style Authentic recipe of Aloo ka Salan. Learn how to make traditional Pakistani breakfast - Karachi's most famous. Aloo Shorba Aloo ka Simple and Fast Salan - RKK Ye hai meri aloo kay salan ki recipe ummed hai aapko pasand ayegi.

Anday aur aloo ka salan is a combination of two basic staple foods i.e. eggs and potatoes.

Both of these foods are frequently used in our daily cooking.

Zeera Aloo ka Salan is not one of your typical desi dishes.

You can have Aloo ka salan using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Aloo ka salan

  1. It’s 3 of Potatoes.

  2. It’s 4 of Tomatoes.

  3. Prepare 4 tbsp of Oil.

  4. You need of Curry leaves 3.

  5. It’s 1 tsp of Zeera.

  6. Prepare 1 tsp of Salt.

  7. You need 1/2 tsp of Haldee powder.

  8. It’s 1 tsp of Red chilli powder.

  9. You need of Fresh Coriander.

Now add mint leaves & green chilies.

Aloo Keema Dhaba Style Recipe / How To Make Aloo Keema Ka Salan/Mince With Potato Curry.

Aloo Anda Curry Aloo Anday ka Salan best recipie.

See great recipes for Anday Aloo Salan, Aalu irvi Anday ka salan too!

Aloo ka salan step by step

  1. Peel and cut the potatoes.

  2. Chopped the tomatoes.

  3. In a wok heat oil add curry leaves and zeera.

  4. Saute for few minutes add potatoes cubes and stir fry wel.

  5. Cook potatoes for 5 minutes.

  6. Add tomatoes and all spices.

  7. Stir well and add 1/2 water and covet the lid.

  8. Cook well and bonufy the tomatoes.

  9. Garinsh with fresh Coriander.

Aloo Anday Ka Salan is a Omelette And Egg, and listed in the anda aur Omelette.

Other Urdu cooking recipes and video cooking recipes are also available online.

Aloo Rawan Ka Salan Recipe Cooking Simple.

Sour Potoato Curry - Aloo Dahi Ka Salan - By VahChef @ VahRehVah.com.

Mirchi ka salan (Urdu: مرچی کا سالن‎), or curried chilli peppers, is a popular chilli and peanut curry of Hyderabad, Telangana, India that usually accompanies Hyderabadi biryani.