How to Prepare Tasty Motton salan

How to Prepare Tasty Motton salan Delicious, fresh and tasty.
Motton salan. So if you would like to learn how to make mutton salan then just follow this mutton salan Recipe.. Mutton Ka Salan And Badshahi Pilau/ Royal or King Pilaf - This delicious mutton recipe makes a satisfying main course when served over a bed of steamed white rice with a crisp mixed. Mutton Ka Salan is ready to eat with Naan or Pulao!
Gosht ka Salan is nothing but mutton curry.
I followed my neighbor Zahera's recipe and exactly duplicated it.
I made this few days back for dinner with few friends and we all just loved it.
You can have Motton salan using 13 ingredients and 1 steps. Here is how you cook it.
Ingredients of Motton salan
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Prepare 1 kg of Mix Motton.
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It’s 1 cup of Yogurt.
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It’s 1 tbsp of Ginger garlic paste.
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You need 250 gram of Tomato.
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You need to taste of Salt.
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Prepare of Onion 1lagre.
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Prepare 5 of Green chilli.
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It’s 1 tbsp of Red chilli paste.
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Prepare tbsp of Turmeric powder.
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Prepare 1 tbsp of Cumin.powder.
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You need 1 tbsp of Coriander powdee.
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You need of Water as required.
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It’s of Ghee 1/2cup hreen coriander.
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Kaitan antara komputer dan masyarakat pada bidang pendidikan salan.
We like to call this recipe a mini festival in our mouth rather!
Motton salan step by step
- Add onion in a pan when golden brown add motton and cook for 7.mint now all spices and tomato and cook more now add water cover and cook for 30 mint now add yogurt and cook for 10 mint until.water dry and serbe hot and enjoy.
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Egg Salan is the regular egg curry that is found in all eat joints at Hyderabad and this can also be eaten with roties.