Recipe: Appetizing Bonless Aloo murgi salan

Recipe: Appetizing Bonless Aloo murgi salan Delicious, fresh and tasty.

Bonless Aloo murgi salan. Hope u r fine and enjoying good health , today I am going to give you the recipe for aloo murgh or potato chicken curry plz note down the. Murgi ka Salan Chicken Curry - Learn from Chef Saadat Siddiqi how to make a quick and easy chicken curry which is perfect when you're in a hurry and tasty. Bihari Kabab And Murgi Masala - If you are a true foodie then you must be a lover of meat either white or Aloo Murgi - Chicken with Potatoes.

Boneless, adj. nihadda; gosht ka lothra.

Broael,_B ran^- ^ makan, ghar, ya kotha Butcher's block, n. qasai kk kunda.

Butcher's meat, n. gosht ; qaliya ; salan.

You can have Bonless Aloo murgi salan using 13 ingredients and 13 steps. Here is how you cook it.

Ingredients of Bonless Aloo murgi salan

1. You need 200 g of chicken.

2. Prepare 1 of large potato.

3. Prepare 2 of large onion.

4. You need 3 of large tomato.

5. It’s 2 of Green chilli.

6. You need 4 Tbs of oil.

7. You need 1 Tsp of salt.

8. Prepare Half of Tsp red chilli powder.

9. You need 2 pinch of red chilli flakes.

10. Prepare of Pao Tsp turmeric powder.

11. Prepare 2 pinch of garam masala.

12. It’s 1 Tsp of garlic paste.

13. It’s of Derh cup water.

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Bonless Aloo murgi salan instructions

1. Sab se pehly hand wash krlen or Bismillah prhlen InShaAllah barkat b hogi or lazzat b..

2. Pyaaz,tamatar,aloo kaat k rkhlen.

3. Chicken ko cubes mai kaatlen.

4. Pateeli mai oil garam kren or pyaaz ko golden brown krlen.

5. Jb pyaaz golden brown hojye is mai chicken dalen or garlic paste dal k bhoonen 5-7 mins tk.

6. Chicken achy bhunjye to us mai masaly add kren or achy se bhoony(mene masalo ki quantity khd se kam rkhi hai bcz sehri ka time hota hai heart burn hota hai ap chye to apny hisaab se barhalen.

7. Ab is mai aloo or tamatar add krden.

8. High flame pe achy se tamatar ko bhoony.

9. Jb tamatr achy se bhunjaye derh cup paani dalen or dhak kr pakny den..

10. 10 mins baad check kren,namak mirchen be check krlen agr km ho to dal Len..

11. Is k andar Garam masala or Hari mirchen dal kar pakny den.

12. 5-6 mins baad choolha bnd krden. Mazedaar salan tayyar..

13. Is k uper dhanya dalen garnishing k lye or ap chye adrak b dal Len..

The others say, 'why not try your own luck once more?

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