How to Cook Tasty Mazedar masaledar Tenday ka salan

How to Cook Tasty Mazedar masaledar Tenday ka salan Delicious, fresh and tasty.

Mazedar masaledar Tenday ka salan. Teendy bnany ka trika,Aj me ap k sth teendy bnany ki Recipe ly k ai hu bht jldi bn jany wala salan.umeed h apsb ko. See great recipes for masaledar chiken, Masaledar Baigan-Peyaz too! Butt ka salan tayar kernay ka tareeka,special butt recipe Urdu/Hindi with zareen Fatima.

The recipie is listed in Pakistani Sabzi.

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You can cook Mazedar masaledar Tenday ka salan using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mazedar masaledar Tenday ka salan

1. It’s 1 kg of tenday.

2. It’s 3 of medium onion.

3. Prepare 2 of tomatoes.

4. You need of Green chilli.

5. Prepare 2 tbs of garlic.

6. It’s 1/2 tsp of anadana.

7. Prepare of Coriander.

8. Prepare of Salt.

9. You need of Red chilli powder.

10. It’s of Turmaric.

11. You need 1 cup of Oil.

12. Prepare 1 of Lemon.

13. Prepare of Fresh coriander.

14. Prepare of Garam masala.

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Mazedar masaledar Tenday ka salan step by step

1. Tinday wash kar ke cut kar le.

2. Pyaz tmater or lehsen or hair mirch ko chop Kar le.

3. Karahi me oil garamKre chop hau Masala add Kar masale add karein.

4. Tindey add karein.one cup pani add karein.halki heat per paka le.or 1lemon ka juice add Kar me..

5. Tindey gal Jaye to bhun le.or Garam Masala add Kar ready ha..

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