Easiest Way to Make Appetizing Beef ka salan

Easiest Way to Make Appetizing Beef ka salan Delicious, fresh and tasty.
Beef ka salan. Beef ka salan recipe in urdu: Its a very easy and time saving yet very tasty beef salan recipe in urdu. Step by step tutorial in Urdu and with English. Beef Kaleji Masala, Beef Liver Masala Bhuni kaleji in Urdu, Hindi with Rubina Yousaf.
Heat a couple of tablespoons of oil in a deep-frying pan or wok.
Add the onions, stir, and fry.
Beef ka salan recipe in urdu: Its a very easy and time saving yet very tasty beef salan recipe in urdu.
You can cook Beef ka salan using 15 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Beef ka salan
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You need of beef 1 kg boneless (boil).
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Prepare 5 of tomato.
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You need 4 of green chilli.
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It’s leaves of curry 6 to 7.
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You need 3 of potato.
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You need 4 tsp of red chilli powder.
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Prepare 4 tsp of dhanya powder.
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Prepare 1/2 tsp of haldi.
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You need to taste of salt.
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Prepare 1 tsp of garam masala.
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Prepare 2 of onion.
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You need 2 tbsp of ginger garlic paste.
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Prepare 4 tsp of kuta dhanya.
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It’s 1 cup of dahi.
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You need 1 cup of oil.
Beff ka salan babane ka tarika bohot hi asan aur mazadar salan banta hai. #beef .
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Baigan ka Salan is a specialty from Hyderabad.
Beef ka salan instructions
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1 onion ko golden fry kar ke rakh lenge….
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Phir ek patile me oil me dusri onion dal kar fry karen…halki fry ho jae to us me ginger garlic paste or sab masale or curry leave dal kar bhoon lein… or aaloo bhi dal dein…
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Phir us me tomato dal lein or jab tomato gal jaen to gosht bhi dal dein….phir jab aloo gal jaen to….1 bowl me dahi or laal pyaz mix kar ke salan me dal dein….
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Or mix kar ke dhak dein… or 5 min tak pakaen…mazedar sa salan ready hai….chawal ya roti ke sath serve karwn..
Salan is a term which denotes to a spicy gravy made with Baingan Ka Salan Recipe, Baingan Ringna Sabji, How To Make Baingan Ka Salan Recipe.
Then add tomato paste, boiled black chickpeas and let it simmer on low flame for half an hour.
Garnish with green chilies, coriander leaves.
Kalay channay ka salan is ready to serve.
Mirchi ka salan (Urdu: مرچی کا سالن), or curried chilli peppers, is a popular chilli and peanut curry of Hyderabad, Telangana, India that usually accompanies Hyderabadi biryani.