Recipe: Yummy Curry Pakora

Recipe: Yummy Curry Pakora Delicious, fresh and tasty.

Curry Pakora. In this video I will show you easiest recipe of curry pakora. Make pakoras: Mix pakora ingredients (besan, cumin seeds, onions, green chilli Add curry leaves and dry red chilli to the frying mixture. Add onions and fry until golden brown.

Curry is prepared with gram flour, yogurt & spices, mixed and sieved.

Curry Pakora is very delicious main course dish.

It is usually served with rice.

You can cook Curry Pakora using 11 ingredients and 12 steps. Here is how you cook it.

Ingredients of Curry Pakora

1. Prepare 1 cup of besan.

2. It’s 1 kg of yoghurt.

3. You need to taste of Salt.

4. You need 1 of ts mix salan masala.

5. It’s 1 of litr water.

6. Prepare 4 of ts oil.

7. Prepare 1 of large chopped onion.

8. It’s 1 of large chopped tomato.

9. It’s 1 of ts garlic and ginger paste.

10. You need 1 of ts sabut garam masala.

11. You need 1 of ts red chilli powder.

Curry Pakora - Pokara's are made, and then soaked in a beautiful smooth sauce which is maed Karhi Pakora and Zeera Chawal - Enjoy the vibrant colors and delights of blooming spring season.

Punjabi Kadhi Pakora Recipe is spiced up yogurt based curry cooked along with spinach dumplings.

Punjabi Kadhi Pakora is a spicy yogurt based curry that hails from North India.

Kadhi is a very popular dish throughout India.

Curry Pakora instructions

1. Take one kg yoghurt.

2. Now add yoghurt, besan in blender.

3. Add salt and mix masala.

4. Add 1 glass water, blend the mixture untill everthing is mixed completely.

5. Now pour this mixture in a large pot, add 1 litr of water and mix completely, cook it on high flame untill it boil and bubbles comes out, keep strring while cooking..

6. Now take a pan, heat oil, add g.g paste, onions and fry it until tender, now add tomatoes and cook it untill it gets soft. Add water if required add little spices.

7. Now pour masala paste in yoghurt mixture and cook on low flame untill thickens.

8. Heat oil in a same pan, in which bhi prepare masala mixture, add red chilli powder and garam masala and cook for 1 minute..

9. Pour this tarka on curry..

10. Prepare pakora, pakora recipe is also given, please check my profile..

11. Mix pakora in curry.

12. Garnish and serve with makai ki roti, tandori nan or chapati.

Kadhi is a blend of yogurt and besan (gram flour) with besan pakoras.

Kadhi is served with plain white rice.

Pakora (pronounced [pəˈkoːɽaː]), also called pikora, pakoda, pakodi, fakkura, bhajiya, bhajji, bhaji or ponako, is a fried snack (fritter), originating from the Indian subcontinent.

Traditionally, curry is made with gram flour, yoghurt and fritters, and this curry pakora recipe in urdu is prepared with basic ingredients and with a simple method.

Ingredients used in Curry leaf and onion pakora.