Recipe: Yummy New style Egg potato vegetables. (Aloo anday ki bhaji new style)
Recipe: Yummy New style Egg potato vegetables. (Aloo anday ki bhaji new style) Delicious, fresh and tasty.
New style Egg potato vegetables. (Aloo anday ki bhaji new style). We can Keep a Balanced Diet by Eating Vegetable, Fruits, Fish and all Types of Meat.. And Please help us grow our social Community and support us by giving Thumbs Up , Sharing with others and Subscribing to our Channel. . Aloo Anday ki Bhujia - Potato Egg Masala Recipe/aloo anday ki bhujia in urdu. СЕКРЕТ Вкусной КАРТОШКИ в духовке рецепт - Delicious Dishes of potatoes in the oven.
Potato is very common vegetable which is always available in every home you can make this.
Aloo Anday Ki iBhujia / Egg Potato Fry Recipe/Kids Esp How to make Easy to make Learn Step by Step Very tasty very delicious recipe Healthy food Must try it.
Aloo Anday ki Bhujiya ( Pakistani Style Egg & Potato Curry).
You can have New style Egg potato vegetables. (Aloo anday ki bhaji new style) using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of New style Egg potato vegetables. (Aloo anday ki bhaji new style)
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You need 1/2 kg of Potato sliced (aloo).
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Prepare 2 of medium size onion sliced (pyaz).
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It’s 2 of medium size tomatoes sliced(tamater).
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Prepare 3 of Eggs.
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You need 1 tsp of salt (in potatoes).
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You need 1/3 tsp of salt(in eggs).
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You need 3-4 of Green chillies(Hari mirchain).
Potato is very common vegetable which is always available at home.
You can Make this aloo anday ki bhujiya easily and serve on breakfast or lunch with chapatti, paratha and some pickle.
Batata chi Bhaji is a simple dish of potatoes tempered with green chillies and curry leaves and spiced up with crushed peanuts.
So easy yet unbelievably flavourful, the Batata chi Bhaji is a no-fuss preparation of potatoes perked up with the traditional Maharashtrian tempering of cumin seeds, curry.
New style Egg potato vegetables. (Aloo anday ki bhaji new style) step by step
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Take one pan add oil and onion.fry onion just change its color to light golden.(aik pateeli lain us Mai oil add krain pyaz shamil krain or pyaz ko halka golden brown krlain)..
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Now add tomatoes and water to make a gravy then add salt and green chilles.(ab is mai tamater or Thora sa pani shamil kr k gravy jaisa bna lain phr is Mai Hari mirchain or namak shamil krdain)..
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Now add sliced potatoes and mix it well and cover it and cook it untill it becomes done. (ab is mai sliced aloo bhaji ki trha katay huye dalain or dhak KR itna pakayn k bs aloo gl jayn)..
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Now take a bowl add eggs,salt and red chilli powder and beat it well.then take a fry pan add oil and fry egg like crumbs. (aik bowl lain us mai anday tor kr namak,lal mirch powder or zarday ka rang chahain to dal dain color k liye or isay achi trha beat krlain phr aik fry pan Mai oil add krain or anday ko fry krlain crumbs ki trha)..
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Now mix this egg crumbs in prepared potatoes fry 2minutes more than sprinkle some roasted cumin a powder and fresh corainder leaves.. (ab is anday k crumbs ko aloo ki bhaji Mai shamil krlain or mix krlain achi trha 2mint fry krain mzeed upper se bhoona kuta zeera or Hara dhania shamil krlain.mazaydar aloo anday ki bhaji tayyar hai parathay k sath serve krain)..
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Food styling Blackberries Dinner menu Ice cream cakes Infused water recipes Ice cream deserts Pears Deserts Fruit water Blood orange Mascarpone Water recipes Protein ice cream Real Every time I wander the chip aisle of the grocery store, there is some supposedly new twist on the potato chip.
Aloo sabzi recipe - this batata bhaji or aloo ki sabzi recipe is a Maharashtrian recipe.
All you need is to just boil the potatoes and temper them with spices and within few minutes your batata bhaji is ready to.
