Recipe: Appetizing Cheesy Chicken Puffies

Recipe: Appetizing Cheesy Chicken Puffies Delicious, fresh and tasty.

Cheesy Chicken Puffies. Here we have homemade Cheesy Chicken Puff Pastry, crispy and spicy. Hope you enjoy :-) Recipe Ingredients: Chicken (Minced) Puff Pastry Dough Oil Red chilli. Cheese puffs, cheese curls, cheese balls, cheesy puffs, or corn curls are a puffed corn snack, coated with a mixture of cheese or cheese-flavored powders.

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You can cook Cheesy Chicken Puffies using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Cheesy Chicken Puffies

1. You need of Filling.

2. You need 1 medium of cooked chicken breast (shredded).

3. Prepare 1 cup of parmesan cheese (grated).

4. You need 6 oz of cream cheese (softened).

5. It’s 1/3 cup of broccoli.

6. You need 1 tsp of garlic powder.

7. Prepare of Crust.

8. It’s 1/2 packages of puff pastry (1 sheet, thawed).

9. It’s 1 tbsp of margarine.

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Cheesy Chicken Puffies instructions

1. Prepare chicken by cooking on stove top. Season with pinch of salt if desired. Shred chicken with fork. (pre cooked chicken would work as well, probably a cup our so worth)..

2. Preheat oven to 375°F..

3. Cook broccoli on stove until slightly tender..

4. Combine soft cream cheese, parmesan, and garlic powder in a mixing bowl..

5. Add shredded chicken and broccoli to mixture until ingredients stick together..

6. lay out thawed pastry sheet on lightly floured surface. place mixture in four rounded balls on each quadrants of sheet..

7. cut four squares into the pastry. fold edges up to enclose the rounded ball of mixture. make sure all edges come together near the center and cover all of the mixture..

8. smooth 1/4 tablespoon of butter onto each puff..

9. place each puff on baking sheet. cook for 30 minutes our until parry puffs are slightly browned on edges..

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