Recipe: Tasty Japanese Shrimp & Fish Tempura

Gertrude Osborne
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Recipe: Tasty Japanese Shrimp & Fish Tempura
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Recipe: Tasty Japanese Shrimp & Fish Tempura Delicious, fresh and tasty.

Japanese Shrimp & Fish Tempura. The Best Japanese Shrimp Recipes on Yummly Homemade Sushi Bowl, Sushi Bowl, Homemade Sushi And Maki Roll. Spicy Shrimp Stir Fry or Ebi Chili (エビチリ / エビのチリソース) is a popular Japan dish with Chinese origins.

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Japanese Shrimp & Eggplant Fried Rice.

In this healthy fried rice recipe, shrimp, eggplant and edamame are tossed with tangy Japanese ponzu sauce for a delicious one-bowl dinner.

You can cook Japanese Shrimp & Fish Tempura using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Japanese Shrimp & Fish Tempura

  1. It’s 2 cup of flour.

  2. It’s 2 of eggs.

  3. It’s 1 cup of ice cold water.

  4. Prepare 1 tbsp of salt.

  5. Prepare 2 lb of jumbo shrimp.

  6. You need 4 fillets of of white meat fish.

Shrimp are small, krill-like animals that roam earth's seas.

They have tiny legs and are pink in color.

They can live in both freshwater and salt water.

They are a big source of food to whales and large fish, as well as humans.

Japanese Shrimp & Fish Tempura instructions

  1. add the salt to the flour & sift the flour so ir is soft & fluffy.

  2. in a large bowl scramble the eggs & add the ice cold water.

  3. slowly add in the flour while wisking ….if batter is to thin add more sifted flour…should be the consistency of pancake batter.

  4. the shrimp should be deshelled & cleaned leaving the tail on.

  5. the fish fillets should be cut into four squares.

  6. in large pot or deep fryer….oil of your choice shoul be heated to 350º.

  7. dip shrimp & fish in batter …let some excess batter drip off & gently drop in oil..shrimp should only take a minute or two….fish should take 4-6 minutes or more depending on thickness of fillet…..scoop out & strain.

  8. plate & serve.

I brought another Wafu Pasta recipe AKA Japanese Style Pasta today!

Today, it's probably one of the most simple Japanese pasta recipe, Wasabi Shrimp Spaghetti.

Shrimp Tempura is my favorite type of tempura.

Today, I will share with you a Japanese chef's technique for frying shrimp.

Ebi (shrimp) is one of the most common ingredients in Japanese cuisine.