Recipe: Appetizing Kanya's Easy Sushi At Home

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Recipe: Appetizing Kanya's Easy Sushi At Home
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Recipe: Appetizing Kanya's Easy Sushi At Home Delicious, fresh and tasty.

Kanya's Easy Sushi At Home. Sushi is easy and fun to make at home, and you can put all your favorite ingredients into your perfect custom roll — here's how! I'll be very honest and say that there's definitely a reason why chefs spend a decade learning how to perfect sushi rice or cut raw fish like a. And I also included an easy sushi rice recipe because I know that this is one of the biggest obstacles when it comes to making sushi at home.

Why not make them at home?

It can be a fun activity for the entire family to come together and create beautiful.

And while sushi is more of a treat that we save for nights out, it's also fun to make it at home.

You can have Kanya's Easy Sushi At Home using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Kanya's Easy Sushi At Home

  1. You need 1 kg of Sushi rice.

  2. It’s of rice mixture.

  3. You need 3 tbsp of Mirin.

  4. Prepare 3 tbsp of Sugar.

  5. It’s 1 tbsp of Venigar.

  6. Prepare 1 tsp of Salt.

  7. You need of filling.

  8. You need 300 grams of Salmon.

  9. Prepare 1 of as needed Favorite vegetables, cucumber , cookedcarrots, cooked beans.

  10. You need of sweet eggs.

  11. You need 4 of Eggs / large size.

  12. You need 1 tbsp of Mirin.

  13. It’s 1 1/2 of Sugar.

  14. Prepare 1 tsp of Salt.

  15. You need of other tools in needed.

  16. Prepare 1 of Wet and clean small towel.

  17. You need 1 of Sushi rolling mat.

  18. You need 1 of Sharp knife.

But as you know, having one more thing around the house - i.e. a bamboo.

Easy and simple step by step instruction for how to make sushi at home!

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Ditch the sushi restaurant and make your own California Rolls.

Kanya's Easy Sushi At Home instructions

  1. In the small sauce pan mix all the rice mixtures ,stir on low heat until sugar melt allow to cool ,(split 2 tbsp into a sauce cup use to stick nori sheets ).

  2. Make sweet eggs ,by beat eggs ,mix with mirin ,sugar and salt ..fry half of it in small or square pan on very low heat until eggs set ..cut it 1 cm wide ,set aside.

  3. Cook rice in the rice cooker approximately 40 mins ,after cooked transfer rice into the wooden bowl,pour rice mixture ,***Tips *** pour rice mixture in the flowing air ,I open the fan .,quickly mix until rice cool …

  4. Prepare salmon / slice 1 cms thick / crab stick if desire ..and arrange tools in need on the table.

  5. On the sushi rolling mat ,place shiny side of nori sheet down to the mat ,put 4 tbsp of rice ,dip thumb and index finger into rice mixture ,spread rice to 80% of nori sheet.

  6. Add the filling salmon , crab stick ,cucumber ,sweet eggs ,roll up the sheet tightly ,use the rice mixture to stick the nori sheet ,try to make it round ,place into the tray ,repeat until finish , get about 6 rolls.

  7. Use sharp knife to cut into pieces 1 inch ,when rice stick on knife ,clean it with wet towel ,you will get plenty of sushi to enjoy at home ,serve with wasabi ,enjoy :).

This easy sushi recipe uses smoked salmon.

However, temari sushi can be made with a variety of thinly sliced ingredients, basically anything that can be used as a wrap, including vegetables and sashimi.

The rice balls can also be topped with popular sushi garnishes.

When making sushi at home it is obviously best to be prepared.

What this means is not just having the ingredients, but also Making sushi at home will be much easier when you have everything you need ready when you need it, so avoid a scramble after you sit.