How to Cook Tasty Fried Tofu Top Bacon And Shaved Mackerel

How to Cook Tasty Fried Tofu Top Bacon And Shaved Mackerel Delicious, fresh and tasty.

Fried Tofu Top Bacon And Shaved Mackerel. Get the recipe for Fried Tofu and Bacon Fritters (Tofu Wanzi) »Todd Coleman. China meets the American South in these tofu, bacon, and scallion fritters from Saveur contributor Mei Chin. For three dipping sauces to serve with them, see Green Goddess Sauce, Roasted Garlic Chipotle Mayonnaise.

Coat tofu in flour mixture to coat, then deep-fry.

Two proteins on the opposite ends of the food social scale.

One is revered, serenaded, hailed as the food of the Gods.

You can cook Fried Tofu Top Bacon And Shaved Mackerel using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Fried Tofu Top Bacon And Shaved Mackerel

1. It’s 1 packages of Medium firm silky tofu.

2. Prepare 1 cup of cooked bacon chip.

3. Prepare 1/2 cup of ready to eat dry mackerel flake.

4. It’s of wasabi sauce.

5. Prepare 1 tbsp of sashimi soy sauce.

6. You need 1/2 tbsp of wasabi.

So, back to the bacon and tofu.

This is actually not an uncommon dish in Japanese households.

It's called either just bacon tofu (or tofu bacon) or even bacon tofu.

Raw tofu has zero flavor and spongy texture.

Fried Tofu Top Bacon And Shaved Mackerel step by step

1. mix wasabi and sauce then set aside.

2. in pan with oil fried tofu tili lightly brown on 4 side gently turning one by one.

3. drain excess oil on paper towel.

4. serve top wasabi sauce then bacon and flake serve immediately.

You cannot use soft or medium tofu.

You do not have to press tofu to remove extra liquid with my crispy pan fried tofu recipe.

You can pour on top of cooking tofu for more flavor. ★ Did you make this recipe?

Please give it a star rating in the comments.

Like most, I am a big fan of bacon and garlic.