Recipe: Tasty Hawaiian Pancake with Macadamia Nut Sauce

Recipe: Tasty Hawaiian Pancake with Macadamia Nut Sauce Delicious, fresh and tasty.

Hawaiian Pancake with Macadamia Nut Sauce. We stopped at Ken's House of Pancakes for our first Hawaiian breakfast on the Big Island! If you like cream in your coffee, be sure to try a cup with coconut whipped The Gazebo Restaurant on Maui is known for their macadamia nut pancakes and I've tried to copy them to the delight of my friends here on the mainland. Fluffy Macadamia Nut Pancakes with homemade Coconut Syrup!

I am told that “Kimo” (May he Rest in Peace) was the chef who created the special syrup.

Absolutely agree that the macadamia nut pancakes with sauce are the best I've ever had.

A trip to Oahu would not be as memorable without having breakfast at Boots.

You can cook Hawaiian Pancake with Macadamia Nut Sauce using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Hawaiian Pancake with Macadamia Nut Sauce

1. Prepare 4 of to 6 slices Your favorite pancakes.

2. It’s of Macadamia Nut Sauce:.

3. Prepare 1/2 tbsp of Plain white flour.

4. It’s 1 tbsp of Butter.

5. Prepare 100 ml of Milk.

6. Prepare 1/2 tbsp of Condensed milk.

7. It’s 80 ml of ☆Heavy cream.

8. You need 1 tbsp of ☆Sugar.

9. You need 1/2 tsp of ☆Vanilla essence.

10. It’s 1 tsp of Lemon juice.

11. Prepare 4 of to 6 Macadamia nuts.

Macadamia Nut Pancake Mix & Hawaiian Island Foods - Waffle Mix.

Macadamia Nut Pancakes, are about to change your life.

It's like breakfast on the island, except you are in your home, and most likely not in a swimsuit.

I have never had such an amazing pancake in my life.

Hawaiian Pancake with Macadamia Nut Sauce instructions

1. Use 2 to 3 macadamia nuts per serving. Place the nuts into a plastic bag and pound with a rolling pin or chop up finely. Make them as fine as possible..

2. Dry-roast the finely crushed nuts in a frying pan. Set aside until later..

3. Whip all the ☆ marked ingredients togther (heavy cream, sugar, and vanilla essence) using a hand mixer or a whisk..

4. Add butter and flour into a small frying pan or a pot and heat well. Add milk in small batches and stir well to prevent lumps..

5. When smooth, add 1/2 tablespoon of condensed milk or sugar. Mix well, and turn the heat off..

6. Add the whipped ☆ mixture into the Step 5 mixture in 2 batches. Add the lemon juice. Turn the heat back on and stir as it gets warm. Take care not to boil. Just warm it up slightly..

7. Layer 2 to 3 pancakes per serving on each plate. Pour the sauce from step 6 over the pancakes..

8. Top with the macadamia nuts, and its all done..

The sauce that they generously put on top, drips through all the pancakes, and leaves every.

Macadamia Nut Pancakes with Raspberry Maple Syrup.

I chose to share these 'cakers, because they are worthy of a celebration.

Fluffy pancakes packed with macadamia nuts, drizzled with a homemade raspberry maple syrup and garnished with shaved white chocolate.

A Hawaiian-style pancake variation covered with a white, milk-based sauce with macadamia nuts.