How to Make Appetizing Red Hot Sweet Potatoes

How to Make Appetizing Red Hot Sweet Potatoes Delicious, fresh and tasty.

Red Hot Sweet Potatoes. Place sweet potatoes in a lrg saucepan w/enough water to cover. Drain of all water & place in a lrg casserole dish. In a med bowl, stir together the butter, brown sugar, red hot candies & water.

Depending on flavor and texture, certain sweet potato varieties lend themselves better for certain recipes.

There are hundreds of types of sweetpotatoes ranging from white and mild to deep red and super sweet.

Many are grown in small quantities and.

You can have Red Hot Sweet Potatoes using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Red Hot Sweet Potatoes

1. Prepare 3 1/2 lbs of sweet potatoes.

2. It’s 1/4 cup of butter.

3. It’s 1/2 cup of packed brown sugar.

4. It’s 1 1/4 cups of cinnamon red hots (2 - 5 1/2 oz boxes.

5. You need 1/4 cup of water (orig 3/4 c).

6. You need 10 oz of pkg mini marshmallows.

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Red Hot Sweet Potatoes step by step

1. Place sweet potatoes into a large saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 25 minutes. Drain water, mash, and place potatoes in a large casserole dish.

2. Preheat oven to 350°.

3. In medium bowl stir together butter, brown sugar, red hot candies and water. Pour over the sweet potatoes in the dish..

4. Bake for 1 hour in the oven until sweet potatoes are soft and the candies are melted..

5. Top with marshmallows and return to oven for 10 minutes to melt them. Best to add marshmallows right before serving then toast with torch..

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This is the perfect side dish to a Thanksgiving dinner, or any.

The sweet potato or sweetpotato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae.