Easiest Way to Prepare Perfect Hot German Potato Salad

Easiest Way to Prepare Perfect Hot German Potato Salad Delicious, fresh and tasty.

Hot German Potato Salad. Reviews for: Photos of Hot German Potato Salad III. Her final note was " start here for good potato salad." It has all the basics you need to make a great Hot German Potato salad - so this is indeed - a good place to start. Every potluck needs this German Potato Salad from Delish.com.

Hot red potatoes dressed in a warm bacon, mustard and vinegar dressing are what make this traditional German potato salad a family favorite.

It's the telltale sign of the ultimate German potato salad.

That vinegar punch mixed with spunky, grainy mustard in a bacon-studded dressing.

You can have Hot German Potato Salad using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Hot German Potato Salad

1. It’s 12 of medium red potatoes (about 3lbs).

2. Prepare 8 of bacon strips…real bacon.

3. You need 2 tablespoons of minced onions or use chopped onions.

4. It’s 3/4 cup of packed brown sugar.

5. It’s 1/3 cup of vinegar.

6. It’s 2/3 cup of water divided.

7. Prepare 2 teaspoons of dried parsley flakes.

8. You need 1 teaspoon of salt.

9. You need 4 1/2 teaspoons of all purpose flour.

10. Prepare of Small amount of butter and oil.

Hot German Potato Salad IAllRecipes. potatoes, apple cider vinegar, escarole, large eggs, bacon.

Hot German Potato SaladNoshing With The Nolands.

This is a Classic German Potato Salad!

Thick-sliced potatoes tossed with bacon, onions, herbs, and mustardy vinaigrette.

Hot German Potato Salad instructions

1. In a skillet cook bacon until crisp drain reserving 2 tablespoons of drippings. Crumble bacon and set aside..

2. Saute onions in drippings until tender. Stirr in brown sugar, vinegar, half a cup of water, parsley and salt. Simmer uncovered for 5 to 10 minutes..

3. Meanwhile combine flour and remaining water until smooth and stir into onion mixture. Bring to a boil. Cook and stir for 2 minutes until thickened..

4. Pour over potatoes. Add bacon gently stir to coat. Bake uncovered at 350 for 30 minutes or until heated through. Yields 8 to 10 servings..

5. In a saucepan boil potatoes until just tender drain. Peel and slice into an ungreased 2 quart baking dish set aside..

6. .

Serve it hot, warm, or cool at your next For German potato salad, sliced potatoes are tossed with bacon, sautéed onions, fresh herbs, and a mustardy white wine dressing.

German Potato Salad is a traditional potato side dish originating in Southern Germany.

In a Southern German Potato Salad, the dressing is made from bacon drippings and vinegar.

Serve hot, or chill to serve cold.

Hot German potato salad is totally amazing, but it's often not practical to keep it hot at a gathering.