Recipe: Yummy Pickled Hot Sausage

Recipe: Yummy Pickled Hot Sausage Delicious, fresh and tasty.

Pickled Hot Sausage. Cooked smoked sausage is pickled in a red brine for an irresistible indulgence. Sausage that takes you back to when you could buy one at a time from your local tavern counter top. Buy today - you won't be disappointed.

Last night I used jalapeno sausage and added lots of Louisiana Hot.

If your customers like it hot, then they will enjoy our Pickled Hot Sausage products.

They'll get fired up on the taste of these delicious snacks!

You can have Pickled Hot Sausage using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pickled Hot Sausage

1. You need 1 pack of hotdogs.

2. You need 1 of cleaned jar.

3. You need 2 cups of vinegar.

4. You need 3/4 cup of water.

5. You need 2 Tbsp of salt.

6. Prepare 1 Tbsp of pepper.

7. Prepare 1-2 Tbsp of red pepper flakes.

8. You need of red food dye (optional).

View top rated Homemade hot pickled sausage recipes with ratings and reviews.

Hot Italian Sausage Soup, Homemade Hot Cocoa Mix, Sausage, Escarole, and Bean Soup, etc.

Pour the hot vinegar over the sausage.

Jars of pickled sausages make festive holiday gifts, especially if made with colored peppercorns and tiny red peppers.

Pickled Hot Sausage step by step

1. Boil water, vinegar, salt, pepper, red pepper flakes & 10 drops of red food dye (optional) until liquid is rolling & salt is dissolved..

2. Prick holes in hotdogs with a fork by poking hotdogs twice, put hotdogs in jar..

3. Pour water in jar & immedatly put lid on & tighten. Let pickle for at least two days. Wait at least a week for super spicy flavor..

A wide variety of pickled sausage options are available to you, such as local service location, applicable industries, and certification.

Can also use smoked sausages, deer sausages, ring bologna, and other types of pre-cooked smoked meats.

Serve chunks of pickled hot dogs or sausage with saltine.

Bay View Brand Red Hot Pickled Polish Sausages are a low carbohydrate and low fat pickled Polish sausage with just enough heat.

There are no fillers in this product!