Recipe: Yummy Southwest chipotle lime dressing

Recipe: Yummy Southwest chipotle lime dressing Delicious, fresh and tasty.
Southwest chipotle lime dressing. Chipotle Lime Southwest Dressing is a spicy salad dressing made with chipotle peppers in adobo sauce, fresh lime juice, southwest spices with a bit of creaminess from Greek yogurt. The flavors are bold and spicy, and if you love to add a punch of flavor to your salads, this dressing is perfect for you. Chipotle Lime Southwest Dressing is a spicy salad dressing made with chipotle peppers in adobo sauce, fresh lime juice, southwest spices with a bit of creaminess from Greek yogurt.
The flavors are bold and spicy, and if you love to add a punch of flavor to your salads, this dressing is perfect for you.
Lime juice is added to the prepared Ranch Dressing to give it a flavor boost and a Southwestern vibe.
If you have extra limes, squeezing a wedge or two over the finished product certainly won't hurt a thing.
You can have Southwest chipotle lime dressing using 8 ingredients and 1 steps. Here is how you cook that.
Ingredients of Southwest chipotle lime dressing
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You need 1 cup of plain Greek yogurt.
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You need 1/3 cup of adobo sauce from chipotle peppers.
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Prepare 2 tbsp of fresh lime juice.
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It’s 2 tsp of lime zest.
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Prepare 1/2 tsp of old bay seasoning.
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Prepare 1/4 tsp of chili powder.
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You need 1/4 tsp of ground cumin.
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It’s 1 pinch of salt and pepper.
Chipotle Peppers - Chipotles in Adobo are A fresh take on a classic, this southwestern wedge salad is loaded with flavor from all the fresh toppings and creamy chipotle lime dressing!
It has loads of veggies, cubes of chicken, some blue corn tortilla chips (for crunch) and a delicious smoky chipotle lime dressing.
Chipotle lime ranch dressing is smoky, tangy, and as spicy as you want it to be!
This southwest ranch dressing is the ultimate topping for salads, tacos, wraps, or even for dipping chicken strips or vegetables.
Southwest chipotle lime dressing step by step
- Whisk all ingredients together and chill..
Add the ingredients into a mason jar.
Screw the lid on tightly and shake vigorously.
What makes this recipe even better is that it is completely dairy free (vegan option).
I used this as the dressing on a (non mayo) potato salad.
Big hit with the inlaws! cassidy.