Easiest Way to Prepare Delicious Mike's Chicago Dogs & Beer Brats

Easiest Way to Prepare Delicious Mike's Chicago Dogs & Beer Brats Delicious, fresh and tasty.

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You can cook Mike's Chicago Dogs & Beer Brats using 13 ingredients and 17 steps. Here is how you cook it.

Ingredients of Mike's Chicago Dogs & Beer Brats

1. Prepare 1 (12 oz) of Quality Beer Bratwursts.

2. Prepare 1 (12 oz) of Quality Vienna Beef Hot Dogs.

3. You need 3 Cans of Quality Lager Beers.

4. You need 1 of LG White Onion [quartered].

5. You need 10 Cloves of Fresh Garlic [smashed].

6. Prepare of Fresh Ground Black Pepper [to taste].

7. It’s of as needed Yellow Mustard.

8. It’s of as needed Sport Peppers.

9. Prepare of as needed Banana Peppers.

10. You need of as needed Fresh Firm Tomatoes.

11. You need as needed of Celery Salt.

12. Prepare as needed of Sweet Green Relish.

13. It’s 1 Package of Steamed Poppy Seed Buns.

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Mike's Chicago Dogs & Beer Brats step by step

1. Start with quality dogs and Bratwurst..

2. Add 3 quality lager beers to a large pot..

3. Smash your garlic with a large knife..

4. Quarter your white onions..

5. Add salt and pepper to taste..

6. Place everything in pot except for toppers.

Boil links for 10 minutes..

1. After simmering - slightly score all dogs at a slant before grilling..

2. Grill meat just until charred..

3. Fully charred meat links - serve hot..

4. Chicago Dogs are typically served on Poppy Seed buns but, I was out of them. But steamed BallPark buns are always a good bet in a pinch..

5. Top buns with fresh firm tomatoes. Round cut - then halved. Serve chilled..

6. Top buns with pickle spears.

Use Clausens Chilled Pickles Spears. Theyre the tastiest, most firm pickles out there. You'll find them in the refrigerated section of your supermarket..

1. Top buns with a quality chilled Yellow Mustard..

2. Top buns with chilled Banana Peppers..

3. Top buns with chilled Sport Peppers..

4. Sprinkle bun tops with Celery Salt..

5. Also, add the onions from your beer broth or, fresh chopped onions to the tops of your dogs. Enjoy!.

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