Recipe: Appetizing Japanese radish with soboro sauce of pork

Recipe: Appetizing Japanese radish with soboro sauce of pork Delicious, fresh and tasty.

Japanese radish with soboro sauce of pork. The sauce is a typical Japanese flavour - dashi stock, soy sauce, sake, mirin and sugar. Soboro-an goes well with various vegetables. Instead of white radish, you can use turnip or pumpkin.

It makes a delicious, nourishing side to complement your Japanese meal.

As the weather begins to cool, I am seeing beautiful, ivory-colored Japanese turnips appearing.

What is soboro Soboro is ground meat (usually chicken, but any ground meat will do) broken up and cooked with classic Japanese seasonings like soy sauce, mirin, and sake.

You can cook Japanese radish with soboro sauce of pork using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Japanese radish with soboro sauce of pork

1. It’s of [9 servings].

2. It’s 24 cm of Japanese radish.

3. You need 900 cc of soup stock ☆.

4. It’s 9 tbsp of sake ☆.

5. Prepare 9/4 tbsp of soy sauce ☆.

6. Prepare 3/2 tsp of sugar ☆.

7. Prepare 1 of pinch×3 solt ☆.

8. You need 150 g of ground pork.

9. It’s 3 tsp of starch powder.

10. Prepare 3 tsp of water.

It's sweet and savory and typically served on rice in a donburi, or rice bowl.

Soboro is a super popular bento lunch choice. japanese radish-with-soboro-sauce næringsfakta og næringsoplysninger.

Soboro donburi is a Japanese "bowl" style dish of ground chicken and egg served over a bed of rice.

Add the ground chicken to the pan with the sauce and mix well.

Japanese radish with soboro sauce of pork step by step

1. Pare Japanese radish thickly,slice into pieces about 2.5cm thick and plane off the corners..

2. Put ☆ and Japanese radish of ① and subjected to high heat with a lid. After it takes the pressure,subjected to 18 minutes over low heat. It is allowed to stand until the down..

3. Transfer Only 150cc From Soup stock of ② to a small pot. Put ground pork to a small pot Now that boiled a little hot water. Remove harshness..

4. Add thickness While adding starch powder beaten with water..

5. Serve Japanese radish in bowl and pour soboro sauce of pork to it. Thats it!.

Simmer the chicken, and while it cooks, constantly stir and scramble the ground chicken until its cooked through.

Soboro Don Recipe Japanese Rice Bowl Dish.

Soboro Don is a variant of the Japanese Donburi.

Donburi are dishes with rice and a tasty topping.

This dish is made with minced meat and a spicy sauce.