Recipe: Delicious Moi moi/jallof rice /fish

Recipe: Delicious Moi moi/jallof rice /fish Delicious, fresh and tasty.

Moi moi/jallof rice /fish. Learn how to cook Jollof rice & Moi-moi the healthy Saladmaster way. waterless cooking, no oil cooking. Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness.

Parboil the rice using the method detailed in parboiling rice for cooking jollof rice.

Moi-moi is steamed bean pudding produced from peeled black-eyed peas.

Assorted Meat Asun Ata Dindin Beans Beef Bitter leaf boiled plantain Boiled Yam Chicken Edikaikong Efo Riro Egusi Ewedu fish Fresh Fish Fried Fish fried plantain Fried rice Goat Meat isiewu jollof rice moi-moi Nkwobi ogbono.

You can cook Moi moi/jallof rice /fish using 21 ingredients and 4 steps. Here is how you cook it.

Ingredients of Moi moi/jallof rice /fish

1. Prepare of Beans.

2. Prepare of Rice.

3. It’s of Sardines fish.

4. Prepare of Norml onion.

5. It’s of Spring onion.

6. It’s of Tomatoes.

7. You need of Pepper.

8. It’s of Stoke fish.

9. Prepare of Egg.

10. Prepare of Oil.

11. You need of Knorr.

12. Prepare of Star.

13. Prepare of Rayco.

14. You need of Vedan.

15. It’s of Curry.

16. You need of Thyme.

17. Prepare of Sugar.

18. It’s of Citta.

19. It’s of Cucumber.

20. You need of Watermelon.

21. Prepare of Flavor.

The Nigerian jollof rice is often served as a side dish for meats or fish.

Often, the chicken or other kind of meat is already included in the dish.

It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables. africa african african dish appetizer beans carbohydrate charger plate chicken closeup delicacies delicacy delicious diet dinner dish fish food fresh fried gourmet green leaves healthy healthy living jollof rice lagos leaf local recipe lunch marble top market meal meat moi moi nigeria nutrition nutritious.

Moi moi a delicious steamed puréed bean dish usually found in West African menu.

Moi moi/jallof rice /fish step by step

1. Ki parboiling rice saiki jajjaga tomatoes da tattasai da attaruhunki ki soya saiki tsaida ruwa ki sa maginki da salt inya tafasa saiki kawo Rice dinki ki juye aciki ki barshi yai 10 min saiki saka spring onion dinki ki kara barinshi ya turara saiki kashe.

2. MFish; ki wanke sardines dinki saiki sashi a calender ya tsane saiki sa masa maggi da dan gishiri ki soyashi, inya soyu saiki kwashe, kisa mai a tukunya saiki kawo pepper ki da kika daka kisa a cikin Man ki yanka normal onion ki zuba a ciki su soyu saiki kawo thyme,curry,knor,star,rayco ki zuba saiki kawo kifinki da kika soya ki zuba a ciki ki rufe ki bashi 5min saiki sauke.

3. Moi moi; ki surfa wakenki ki wankeshi ki cire dukkan dusan ciki saiki saka tattasai, attaruhu, onion saiki kai markade, ki dafa kwanki ki yanka in kinasonshi a yanke ki gyara stoke fish dinki ki cire kaya saiki zuba a kan markadadden wakenki, ki zuba n/onion dinki kisa oil kisa vedan,star,rayco,salt,knor,egg saiki juya ya hade Jikinsa saiki zuba a leda ki dora ruwa ki zubasu cikin ruwan yaita dahuwa.

4. Zobo;ki wanke zobonki kisa masa ruwan dumi kisa citta, kanumfari,saiki barshi ya tafasa saiki tace ki kara sa ruwa a wanda kika tace ki maidashi ya kara tafasa saiki tace, ki markada cucumber da water melon ki tace ki hada cikin zobon kisa sugar da flavor.

It is usually referred to as bean cake or bean pudding.

This delicious side dish can be eaten as breakfast paired with pap or lunch paired with jollof rice or fried rice.

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Moi Moi (also Moin Moin) is a great dish accessory in Nigeria.

It is commonly seen accompanying Jollof Rice, Fried Rice, Fried Plantain, Custard, Akamu (Pap, Ogi) etc.