How to Make Delicious Moi-Moi

Alan Perkins
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How to Make Delicious Moi-Moi
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How to Make Delicious Moi-Moi Delicious, fresh and tasty.

Moi-Moi. Moin moin/moi moi is a Nigerian Beans pudding cake. This food is very versatile because it pairs well with different foods like Garri, Ogi, Bread, etc. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.

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Sign in with UAE PASS. moi et mon putain d'nombril Mon égo surdimensionné J'fais des efforts, c'est pas facile J'fais des efforts.

Tin mới, cập nhật tin tức mới nhất, hot nhất trong ngày. Ấn vào đây để nhận tin thông báo mới nhất. Đăng nhập.

You can cook Moi-Moi using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Moi-Moi

  1. You need 2 cups of beans.

  2. You need 3 of classic Onga and 1 stew sachet.

  3. It’s 1 of sardine.

  4. Prepare 3 of boiled eggs.

  5. It’s 1 table spoon of palm oil.

  6. It’s 2 cup of hot water.

  7. Prepare 2 of large peppers, one onion, 3 small peppers.

  8. Prepare 2 spoons of grounded cray fish,.

Moi je m'appelle Lolita Lo ou bien Lola Du pareil au meme Moi je m'appelle Lolita Quand je reve aux loups C'est Lola qui saigne Quand fourche ma langue J'ai la un fou rire Aussi fou.

Mời bạn đặt câu hỏi trên Diễn đàn hỗ trợ Google nếu vẫn chưa tìm được câu trả lời trên Trung tâm trợ giúp. moi. (humorous or sarcastic, often used questioningly to express mock surprise) Me. — Don't you be so cheeky.— Cheeky?

Who'd have thought that such a thing would happen to little old moi!

Moi-Moi step by step

  1. Soak your beans for 3 minutes,remove the back,cut your onions, pepper, small peppers..

  2. Grind it,i use blender to grind mine so I added 2 cups of water to the blender, after grinding,add palm oil,onga,cray fish..

  3. I will use containers for steaming, so, Rub palm oil to the tins to avoid sticking..

  4. Cut ur sardine into pieces and your eggs into two..

  5. Now add your batter into your tins and arrange the toppings on top. The first one I added raw whole eggs..

  6. Add hot water to a pot and arrange them allow them to steam for 45-1hrs. Serve with sauce, yaji or with nothing..