How to Cook Yummy Bean Curry A La Grace

Name: How to Cook Yummy Bean Curry A La Grace
Prep time: 11 min
Cook time: 1 h
Cuisine: American
Ingredients: 3 cupsboiled beans still a bit hard so as not to overcook; 5tomatoes, cubed; 3okra, sliced; 1large green capsicum, sliced; 1large red onion, sliced; 2carrots, cubed; 2 tablespoonsdark soy sauce; 2 tablespoonschili oil; 1 tablespoonblack pepper; 1 tablespoontumeric powder; 1 tablespoonfenugreek powder; 1 tablespoongarlic powder; 1 teaspoondried mint; 1 cupbeef stock; 1/4 cuprosemary concentrate; To tastesalt; To correct thickness water

Adele Keller

Recipe

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How to Cook Yummy Bean Curry A La Grace Delicious, fresh and tasty.

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You can have Bean Curry A La Grace using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bean Curry A La Grace

You need 3 cups of boiled beans still a bit hard so as not to overcook.
Prepare 5 of tomatoes, cubed.
Prepare 3 of okra, sliced.
It’s 1 of large green capsicum, sliced.
It’s 1 of large red onion, sliced.
Prepare 2 of carrots, cubed.
It’s 2 tablespoons of dark soy sauce.
It’s 2 tablespoons of chili oil.
Prepare 1 tablespoon of black pepper.
It’s 1 tablespoon of tumeric powder.
Prepare 1 tablespoon of fenugreek powder.
Prepare 1 tablespoon of garlic powder.
It’s 1 teaspoon of dried mint.
It’s 1 cup of beef stock.
You need 1/4 cup of rosemary concentrate.
It’s To taste of salt.
Prepare of To correct thickness water.

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Bean Curry A La Grace step by step

Boil the beans, tomatoes, okra, soy sauce, stock, rosemary concentrate and black pepper together in enough water to cover until the tomatoes are completely broken down and you have a thick stew..
Add the carrots and cook a few minutes..
Add all the other herbs and spices and chili oil and cook until the spices are not tasting raw. Remember to keep adding a little water if the curry gets too thick..
When the curry is ready, mix in the onion and green capsicum, switch off the heat, and leave to steam for some minutes until soft..
Serve. Best with rice but also good with chapati..

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