How to Prepare Appetizing Aloo paratha

How to Prepare Appetizing Aloo paratha Delicious, fresh and tasty.
Aloo paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.
Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling.
This paratha is best I am quite happy to share this recipe of aloo paratha with you guys.
You can cook Aloo paratha using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Aloo paratha
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It’s 6-8 of Potatoes (medium sized).
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Prepare 5-6 of green chillies.
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Prepare 8-9 of garlic cloves.
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It’s as required of curry leaves.
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You need as required of coriander leaves.
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It’s 2 tbsp of Cumin seeds.
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It’s as required of Oil for frying.
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It’s 3 cups of Wheat flour.
Actually more than happy, I am.
Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Parathas are made plain or variety of different fillings, but potato filling is most popular.
This delicious Aloo Paratha is very.
Aloo paratha step by step
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Take wheat flour and add water slowly and make soft dough..
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Take Coriander leaves, bit of cumin, green chillies and garlic grind all together..
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Boil potatoes and mash it..
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Take pan and 2 tbsp oil now add curry leaves and pinch of cumin and all grind paste add boil potatoes in it and mix well. Cook for 4-5 minutes..
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Nw take dough fill it potatoes and make small-sized ball. And roll it thick. And shallow fry.
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Now you yummy parathas are ready to serve. Serve parathas with chilled yogurt..
Aloo paratha is a north Indian breakfast, made with a potato stuffing and generous butter.
For me Aloo paratha means it has to be thin and soft, with the stuffing blended well with the dough. aloo paratha recipe is a whole wheat aloo paratha which is a popular Punjabi breakfast recipe.
To make aloo paratha, first knead a semi-stiff dough.
For stuffing, heat ghee in a pan add cumin seeds.
Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا.