Easiest Way to Make Delicious Aloo paratha

Easiest Way to Make Delicious Aloo paratha Delicious, fresh and tasty.

Aloo paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.

Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling.

This paratha is best I am quite happy to share this recipe of aloo paratha with you guys.

You can have Aloo paratha using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Aloo paratha

1. Prepare 1 cup of Aata.

2. You need 3 of potatoes boiled and mashed.

3. You need 1 tsp of red chilli powder.

4. It’s 1/2 tsp of cumin seeds.

5. You need 1/2 tsp of dry mango powder.

6. You need To taste of Salt as per taste.

7. Prepare As needed of Oil for shallow fry.

Actually more than happy, I am.

Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Parathas are made plain or variety of different fillings, but potato filling is most popular.

This delicious Aloo Paratha is very.

Aloo paratha instructions

1. Take mixing bowl add flour salt and water to knead soft dough keep mashed potatoes ready.

2. Divide dough in three equal portion roll one small put mixture of potato fold it like potli roll again paratha shape.

3. Heat skillet and shallow fry Partha till golden in colour crispy outside soft inside serve hot with curd, chutney or pickle as per your choice.

Aloo paratha is a north Indian breakfast, made with a potato stuffing and generous butter.

For me Aloo paratha means it has to be thin and soft, with the stuffing blended well with the dough. aloo paratha recipe is a whole wheat aloo paratha which is a popular Punjabi breakfast recipe.

To make aloo paratha, first knead a semi-stiff dough.

For stuffing, heat ghee in a pan add cumin seeds.

Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا.