Easiest Way to Prepare Appetizing Aloo Paratha

Easiest Way to Prepare Appetizing Aloo Paratha Delicious, fresh and tasty.

Aloo Paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.

Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling.

This paratha is best I am quite happy to share this recipe of aloo paratha with you guys.

You can cook Aloo Paratha using 13 ingredients and 11 steps. Here is how you cook that.

Ingredients of Aloo Paratha

1. Prepare 2 of 3 boiled potatoes.

2. You need 2 of green chillies.

3. It’s leaves of Few coriander.

4. It’s 1/2 tsp of teaspoon grated ginger.

5. It’s to taste of Salt.

6. Prepare 1/2 teaspoon of teaspoon coriander powder.

7. It’s 1/4 tsp of red chilli powder.

8. You need 1/2 tsp of amchur powder.

9. It’s Pinch of Turmeric Powder.

10. It’s of For dough.

11. Prepare 1 cup of Wheat flour ( plain flour).

12. You need to taste of Salt.

13. You need 1 teaspoon of oil.

Actually more than happy, I am.

Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Parathas are made plain or variety of different fillings, but potato filling is most popular.

This delicious Aloo Paratha is very.

Aloo Paratha instructions

1. Boil potatoes..

2. Now mash them well with fork..

3. Add all masalas and mix them well. Keep aside..

4. Now make a dough. Take atta mix pinch of salt, oil and make a dough by adding little little water..

5. Now take two small portions of dough and roll them out in equal size..

6. Put masala on one chapati..

7. Put another on the above and seal them..

8. Now with help of Sukha atta carefully roll the paratha..

9. Now take tawa and put it on it. Flip the side..

10. Now add ghee or butter or oil and roast them well..

11. Parathas r ready to serve with dahi papad or achar..

Aloo paratha is a north Indian breakfast, made with a potato stuffing and generous butter.

For me Aloo paratha means it has to be thin and soft, with the stuffing blended well with the dough. aloo paratha recipe is a whole wheat aloo paratha which is a popular Punjabi breakfast recipe.

To make aloo paratha, first knead a semi-stiff dough.

For stuffing, heat ghee in a pan add cumin seeds.

Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا.