How to Prepare Tasty Aloo paratha

Name: How to Prepare Tasty Aloo paratha
Prep time: 15 min
Cook time: 1 h
Cuisine: American
Ingredients: 4rolls of wheat flour dough; 2 medium sizeboiled aloo; to tastesalt; to tastegreen chilli; 1 tspfennel seds; 1 tspgaram masala; 1 pinchhing /asafoetida; as neededoil; 1 tbspchopped green coriander leaves

Frances Peters

Recipe

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How to Prepare Tasty Aloo paratha Delicious, fresh and tasty.

Aloo paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.

Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling.

This paratha is best I am quite happy to share this recipe of aloo paratha with you guys.

You can cook Aloo paratha using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Aloo paratha

It’s 4 of rolls of wheat flour dough.
You need 2 medium size of boiled aloo.
It’s to taste of salt.
You need to taste of green chilli.
It’s 1 tsp of fennel seds.
Prepare 1 tsp of garam masala.
You need 1 pinch of hing /asafoetida.
It’s as needed of oil.
You need 1 tbsp of chopped green coriander leaves.

Actually more than happy, I am.

Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Parathas are made plain or variety of different fillings, but potato filling is most popular.

This delicious Aloo Paratha is very.

Aloo paratha step by step

Mix aloo and spices well and make aloo masala.
Now take a dough roll.
Roll it like chapati stuff with masala and seal its edges.
Roll it again like chapati,place on hot tawa and cook from both sides by applyig oil and serve hot with chutney,tea or curd..

Aloo paratha is a north Indian breakfast, made with a potato stuffing and generous butter.

For me Aloo paratha means it has to be thin and soft, with the stuffing blended well with the dough. aloo paratha recipe is a whole wheat aloo paratha which is a popular Punjabi breakfast recipe.

To make aloo paratha, first knead a semi-stiff dough.

For stuffing, heat ghee in a pan add cumin seeds.

Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا.