Easiest Way to Make Yummy Bathua aloo paratha

Easiest Way to Make Yummy Bathua aloo paratha Delicious, fresh and tasty.

Bathua aloo paratha. The Bathua Aloo Paratha Recipe is a wholesome and delicious recipes where boiled aloo and chopped bathua are combined along with garlic onions, green chillies and spices to make a lip. Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent. It is a breakfast dish originated from the Punjab region.

Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.

Bathua Paratha is very good for health.

Serve Bathua Paratha with Aloo Tamatar ki Sabji.

You can cook Bathua aloo paratha using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bathua aloo paratha

1. It’s 1/2 kg of boil bathua.

2. Prepare 3-4 of boil potatoes.

3. You need 1/2 tbsp of grated ginger.

4. Prepare to taste of Salt.

5. You need 1 pinch of heeng.

6. You need 3-4 of green chilli.

7. Prepare 1 tbsp of red chilli.

8. It’s 1 bowl of knead flour.

Drizzle some oil and cook the paratha on medium flame until light golden spots appear from both the sides.

These useful spices can be used to cook so many different meals!

Find aloo paratha stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Thousands of new, high-quality pictures added every day. · Moong Dal Paratha recipe, Green moong dal paratha, Dal paratha Recipe with detailed step by step photos and video.

Bathua aloo paratha step by step

1. Boil potatoes.and cut bathua and boil it then strain it..

2. Boil bathua and strain it.add heeng in kadai add bathua potatoes add spices..

3. Let it cool.now roll flour add mixture and make paratha..

4. Now spread deshee ghee and roast it from both side..

5. Serve hot with curd…. protein healthy paratha..

Stone-ground flour keeps the nutrients intact and is high in fiber paratha.

Aloo Paratha is North India's favourite breakfast.

This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Смотреть видео Aloo bathua paratha recipe

Bathua Ka Raita- A healthy and delicious yogurt and Chenopodium Dip.

Bathua is rich in Vitamin A, Vit C, Improved Appetite, Rich In Iron so improves Hemoglobin level,Rich in amino acids,effective.