Easiest Way to Make Yummy Southern Dressing

Easiest Way to Make Yummy Southern Dressing Delicious, fresh and tasty.
Southern Dressing. Nothing says "welcome home" like the aroma of a fresh baked Southern Cornbread Dressing. In the South you can guarantee there will be dressing on the table (no stuffing down here!) and one of the most popular dressings is cornbread. We've developed a special Cornbread Crumble recipe specifically for this Southern Cornbread Dressing.
My other southern grandma did not.
One used boiled eggs the other didn't boil hers.
To say southerners only cook things one way is to limit their versatility.
You can have Southern Dressing using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Southern Dressing
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You need 3 cup of Cornbread Crumbs.
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You need 6 slice of Bread, Crumbled.
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Prepare 5 cup of Chicken or Turkey Broth.
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You need 1 large of onion.
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Prepare 3 tbsp of Butter, melted.
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Prepare 2 of Eggs, well beaten.
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You need 1 tsp of Rubbed Sage.
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Prepare 1 of Salt & Pepper to taste.
By the way both my grandmas made delicious dressing!
Since they too lived in the south all their lives I consider theirs authentic southern dressing.
This recipe, one of my favorite holiday side dishes, makes a lot.
It's perfect for company, even though it started as a way to stretch the food we had for our large family. —Margaret E.
Southern Dressing step by step
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Preheat oven to 350°.
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Soak bread crumbs in broth for 10 minutes..
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Add all other ingredients..
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Mix thoroughly; pour into baking dish, sprayed with Pam..
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Bake for 45 minutes or until firm..
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(Ovens may vary- may take up to an hour.).
Southern Cornbread Dressing Recipe photo by Taste of Home.
This dressing is usually the ONLY dressing I will eat.
It is moist, full of that soul food flavor and as southern as it gets!
I'm talking Elberton, Georgia southern!! (lol sorry fam I just had to put that in there) My grandmother has been making this dressing for EVERYBODY'S Thanksgiving since I was a baby.
This Southern Cornbread Dressing features cornbread as well as biscuits, chicken broth, and lots of sage.