Recipe: Tasty Leftover dal paratha and tacos with aloo chokha
Recipe: Tasty Leftover dal paratha and tacos with aloo chokha Delicious, fresh and tasty.
Leftover dal paratha and tacos with aloo chokha. Dal paratha receipe is heathly and quick easy dish to prepare which does not need any side dish. You can have it with pickle, dahi, sauce, tea etc. Dal Paratha with leftover dal, Leftover use of dal Many a times you dal end up in large amount after the lunch, isn't it ?
My family loves it and enjoys it with achar or homemade curd and in the end it's a win-win situation for everyone 🙂.
Paratha is a common term used for Indian flat-bread prepared with wheat.
Aloo chokha is one of the side dishes that is served with Litti chokha.
You can cook Leftover dal paratha and tacos with aloo chokha using 20 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Leftover dal paratha and tacos with aloo chokha
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It’s of For aloo chokha.
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You need 5 of potatoes.
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You need 1 of onion.
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Prepare 1 of tomato.
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You need as taste of Salt and pepper.
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It’s 1/2 tsp of Coriander powder.
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It’s 1/2 tsp of garam masala.
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It’s 1 tsp of jeera.
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Prepare 1/2 tsp of kashmiri mirch.
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It’s 1/2 tsp of kasuri methi.
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It’s of For paratha.
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You need 1 cup of daal.
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You need 1.5 cup of wheat flour.
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Prepare as needed of Salt,pepper,turmeric and carom seeds.
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Prepare as required of Butter.
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It’s As required of Onion and tomato for garnishing.
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It’s as per taste of Chat masala.
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It’s As required of Cheese dip(cream).
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It’s As required of Tomato sauce.
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It’s as your taste of Cheese dip.
I am sharing the accompaniments or sides served with litti and have already shared Tomato chokha You can serve aloo chokha with litti chokha or can even serve it as a side dish with any North Indian meal.
Now Your Taste Have Crown Up. विधि - How to make Leftover Dal Paratha. आटा गूंथिए प्याले में आटा लीजिए.
Aloo Chokha is one of the side dishes made with potatoes.
It hails from the interiors of Bihar.
Leftover dal paratha and tacos with aloo chokha step by step
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For aloo chokha,take 5 boiled potatoes and mashed..take a pan add oil or ghee,,add jeera,add onions when translucent add tomato…
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Now add all dry masale and add tomato sauce and chilli garlic sauce..add aloo and mixed well..its ready…
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Take a bowl add,wheat flour and daal add spices..add 1 tsp oil and knead the dough by adding water as required…
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Now roll out and make paratha on iron tawa,,toast from both sides till golden brown by applying ghee…
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Now to make tacos..take out paratha,,add tomato sauce and chilli garlic sauce..now add aloo chokha on half portion..add cheese dip…
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Now add onion rings and tomatoes and sprinkle chat masala..and now cover up by the secong half…
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Now heat the griller and add butter now grill the tacos until a nice crisp..and enjoy with nachos and curd…
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Your healthy tacos are ready..enjoy tacos and curd,paratha and aloo chokha….
This easy Indian recipe is the staple diet in villages of Bihar.
Aloo chokha is famously teamed up with the Bihari Litti.
But on a regular basis you can have this potato side dish with dal and rice.
Dal Makhani, dum aloo/Stuffed aloo. (Alternate),Green Chutney(Pudina Curd) Extra:- Egg Curry , TawaSabzi, malai ladoo.
Paratha(Plain/ Aloo/Pyaj), Matar Aloo, Green. chutney , Roasted & Fried Papad, lauki raita Extra: Mutton Curry, Mushroom Channa Dal (Fry), Gobhi aloo gravy or Kala chana.
