Recipe: Appetizing Aloo pyaz paratha

Recipe: Appetizing Aloo pyaz paratha Delicious, fresh and tasty.

Aloo pyaz paratha. आलू पराठा बनाने का पारंपरिक तरीका- Aloo ka Paratha recipe- Aloo Paratha - Paratha recipe in मारवाडी बेसन वाला प्याज का परांठा -Rajasthani special Onion Paratha recipe in Marwadi-Pyaz Paratha. Aloo and pyaz paratha is a simple recipe which is easy to prepare and tastes delicious too! Paratha is one of the most preferred breakfast dish in most of the Indian households.

Aloo Pyaaz Partatha is a stuffed whole wheat Indian flatbread which has a tasty and spicy onion potato and pepper Pepper Onion Potato Paratha.

Here are some general basics about stuffed parathas.

Aloo Paratha is extremely easy to make.

You can cook Aloo pyaz paratha using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Aloo pyaz paratha

1. It’s 100 gm of wheat atta.

2. You need 3-4 of boiled potatoes.

3. It’s 1 of Pyaz / onion.

4. You need 3-4 of green chillies.

5. It’s As needed of coriander leaves.

6. You need To taste of Salt.

7. Prepare 1 tsp of Red chilli powder.

8. You need 1/2 tsp of amchur.

9. It’s 1/2 tsp of Garam masala.

10. It’s 1 tsp of Coriander seeds.

Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.

Enjoy delicious aloo ka paratha in Urdu.آلو Aloo Ka Paratha Recipe (Step by Step). آلو کا پراٹھا. knead flour well and make balls..paratha recipe. it includes, methi paratha, palak paratha, kerala parotta, gobi paratha, aloo paratha, paneer paratha and aloo cheese paratha recipe. in onion paratha or pyaz ka paratha video recipe Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Parathas are made plain or variety of different fillings, but potato filling is most popular.

This delicious Aloo Paratha is very.

Aloo pyaz paratha instructions

1. Make dough of wheat flour and cover it and rest it for 10 minutes..

2. Mash boiled aloo and add chopped onion greens chillies and coriander leaves..

3. Mix the mixture and add all spices according to your taste. filling is ready..

4. Now make a ball of dough and roll like a chapati and place filling in between and cover it..

5. Now roll like a paratha and bake it in hot tandoor till crispy..

6. Serve with white butter, salad and chaach..

Take one flatten dough ball at time.

Aloo Paratha is North India's favourite breakfast.

This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence!

Aloo paratha is a whole wheat flatbread which is stuffed with spicy mashed potatoes.

My aloo paratha is nothing fancy, it's a basic simple recipe which is made in every household in India. dhaba style aloo paratha recipe with step by step photo. this punjabi aloo paratha recipe is the way Dhaba style aloo paratha recipe With step by step photos - a breakfast that I make often and for.