Recipe: Appetizing Aalu paratha

Recipe: Appetizing Aalu paratha Delicious, fresh and tasty.

Aalu paratha. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.

Enjoy it with yogurt, butter, pickle and masala chai!.paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in addition, do visit my.

Now your aloo stuffed paratha is ready to serve.

You can have it with Puthiya chutney , or curd , or pickle.

You can have Aalu paratha using 12 ingredients and 2 steps. Here is how you cook it.

Ingredients of Aalu paratha

1. Prepare 7 of mashed,boiled,peeled potato.

2. It’s 1/2 teaspoon of powdered black pepper.

3. You need 4 of finely chopped green chilli.

4. You need 1 handful of chopped coriander leaves.

5. It’s 4 tablespoon of melted butter.

6. It’s 1 of large finely chopped onion.

7. It’s 1 1/2 tablespoon of salt.

8. It’s 1 tablespoon of red chilli.

9. It’s 1 tablespoon of chaat masala.

10. Prepare 1/2 tablespoon of garam masala powder.

11. You need 2 cup of Wheat flour for dough.

12. It’s 1/2 cup of water.

Aloo Paratha is an easy to make North Indian breakfast dish.

This traditional breakfast recipe is For making Aalu paratha you first need to make a dough.

As we make dough for roti the same way we.

Also Check Aalu Pita Paratha Recipe, ingredients and complete Method.

Aalu paratha step by step

1. To make this paratha recipe, boil the potatoes and mash them in a large bowl. In the potatoes, add chopped onions, green chillies, coriander leaves, salt, garam masala powder, chaat masala and mix well so that no lumps remain. Ensure that you have finely chopped the onions or the filling will come out..

2. Put wheat flour in a large mixing bowl. Add water gradually and knead into a soft dough. Make small-medium balls of the dough and roll them out into 3 to 4 inch circles. Add a spoonful of potato filling in the centre. Gradually press the rolling pin on all sides while making the parathas. Be very careful to apply pressure evenly. It is very important to insure that your potato mixture is mashed well and not lumpy or you will never be able to make perfect parathas..

At Masala TV you can check complete Aalu Pita Paratha Recipe in Urdu and English.

Papad paratha is a griddle fried or roasted flat bread recipe.

Simply roll a chapatti and fill it with crushed papad, cover it tightly and roll again Spicy Aalu Paratha recipe - How to make Spicy Aalu Paratha.

Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Parathas are made plain or variety of different fillings, but potato filling is most popular.