Recipe: Delicious Spring rolls(authentic recipe)

Recipe: Delicious Spring rolls(authentic recipe) Delicious, fresh and tasty.

Spring rolls(authentic recipe). This traditional Vietnamese Spring Roll recipe (gỏi cuốn) is a fresh and healthy recipe, full of veggies, lean meat, and shrimp so you can chow down Spring rolls can be considered healthier than fried egg rolls, but it also depends on the fillings you use. This recipe is a healthier version of spring rolls. Spring rolls, also named 'spring pancakes' (春饼) or 'thin pancakes' (薄饼), are a traditional Chinese New Year food.

When I was growing up, Chinatown was the only place you went for authentic Chinese food, but it was almost exclusively.

Featured on each and every Chinese restaurant menu around the world, spring rolls are a versatile appetizer which should Spring rolls are traditional Chinese snacks consisting of thin sheets of dough that are filled with various ingredients, then deep-fried in hot oil.

When was the last time you ordered spring rolls at a Chinese restaurant?

You can have Spring rolls(authentic recipe) using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Spring rolls(authentic recipe)

1. You need 1 cup of Maida.

2. You need 1 of Egg.

3. Prepare of Salt as per taste.

4. You need 1 tsp of Black pepper powder.

5. Prepare 1/2 tsp of Chicken powder.

6. It’s of Water as required.

7. You need of Filling:.

8. You need of Chicken qeema.

9. It’s of Salt.

10. It’s 1 tsp of Red chilli.

11. Prepare of Onion 1 medium(chopped).

Did you bite into it and wonder what was actually inside?

And if it was a really bad one, you may have even been treated to oil squirting into your mouth when you bit into it.

These Vietnamese spring rolls are fresh, not fried!

This veggie-packed recipe is easy to follow, with Jump to Recipe.

Spring rolls(authentic recipe) step by step

1. Take a bowl add maida,salt,egg,black pepper & chicken powder mix well then pour water to make a thin paste.We have to make thin batter so pancakes will make thin..

2. Take some oil add onion,qeema and all other spices cook well keep aside.

3. Make pancakes then fill weeks filling and bind with maida+water and make a roll after that deep fry rolls.

My now-husband asked me out for spring rolls and beer for our first date.

Of course, I came up with an irresistible.

It's a delicious Chinese appetizers filled with shredded vegetables and deep-fried to crispy goodness.

Making spring rolls isn't difficult, but before you jump to the recipe section below, take a few minutes to read through the following tips.

You will be able to make top quality spring by understanding the details and tips which I experienced after years of making spring rolls in my restaurant.