Recipe: Appetizing Chanadaal ka paratha aur aloo ki sabji

Recipe: Appetizing Chanadaal ka paratha aur aloo ki sabji Delicious, fresh and tasty.

Chanadaal ka paratha aur aloo ki sabji. lauki chana dal recipe/Punjabi style chna daal with Loki. Easy Alu ki Sabji.alur sobj . Puri or Paratha ke Sath Khanewali Aloo ki Sabji. finally, serve hot chana dal paratha with sauce, raita or pickle.

Dal paratha is a very popular Gujarati dish prepared with whole wheat flour, dal and spices.

It can be prepared with any dal.

I have used chana dal to prepare this paratha.

You can cook Chanadaal ka paratha aur aloo ki sabji using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chanadaal ka paratha aur aloo ki sabji

1. You need 1 cup of Fried chana dal.

2. It’s to taste of Salt.

3. Prepare 100 grams of wheat flour.

4. You need As needed of oil.

This is a very healthy, filling and nutritious breakfast.

With a vegetable side dish and curd.

Chana daal paratha- Recently I made daal vada's and some ground chana daal paste was lying in my refrigerator.so I wanted to try some thing different and filling,so I tried these paratha's for breakfast and believe me they turn out to be so delicious that my husband.

Pumpkin is known to have the highest amount of dietary fibre making it a super food to be included in our diets.

Chanadaal ka paratha aur aloo ki sabji instructions

1. Make a dough with salt wheat flour and required water.

2. Now take a small ball stuffed with dry fried chanadaal and make ball again..

3. Make roti and cooked on both sides.

4. Yes refined oil or ghee to make roti crispy.

5. Chanadaal paratha is ready.

6. Serve with Aloo sabji.

It is also known to lower the blood pressure making it suitable for heart patients.

Rajasthani Kaddu Aur Aloo Ki Sabzi recipe is a spicy sweet and sour dish making it a perfect winter dish to be.

Aloo Poori or Puri Sabji is a North Indian breakfast-lunch recipe.

Sabji is a spicy potato dish which is served with puffed up, deep fried Indian bread poori.

Be it Aloo Paratha, Rajma Tofu Paratha, or Mooli Paratha, Patta Gobi Ka Paratha, Mushroom Kale Stuffed Paratha, Pepper Onion Potato.