Recipe: Appetizing Bajra makke gehu mix stuff aloo gobhi ke paratha

Recipe: Appetizing Bajra makke gehu mix stuff aloo gobhi ke paratha Delicious, fresh and tasty.
Bajra makke gehu mix stuff aloo gobhi ke paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye ,Punjabi Aloo. aloo paratha, bajra paratha, बाजरे के पराठे, पराठा, बाजरा पराठा, bajra pratha, bajre ka paratha, how to make to bajra paratha, cooking, food, indian, chicken schezwan fried rice. Baajre aloo ke Paranthe Khane Mein Bahut hi swadisht lagte hai. Isse aap ghar par jaroor try karein.
How to make Millet Flour Potato Mix Paratha.
Steaming hot and scrumptious Bajra aloo parantha is ready.
Serve these luscious paranthas with curd, chutney, pickle or your favorite sabzi.
You can have Bajra makke gehu mix stuff aloo gobhi ke paratha using 18 ingredients and 7 steps. Here is how you cook it.
Ingredients of Bajra makke gehu mix stuff aloo gobhi ke paratha
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Prepare 5-7 of boil aloo.
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It’s 1 of medium size gobhi.
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It’s 2-3 of onions.
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You need 2-3 of Chopped green chillies.
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It’s 1/2 tsp of Adrak grated.
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It’s 1/2 tsp of Jeera.
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You need pinch of Hing.
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It’s 1/2 tsp of haldi.
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Prepare 1/2 tsp of garam masala.
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It’s 1/2 tsp of Kali mirch powder.
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Prepare 1/2 tsp of Jeera powder.
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Prepare as per taste of Red chilli powder.
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Prepare as per taste of Salt.
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Prepare 1/2 cup of gehu ka ataa.
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It’s 1/2 cup of bajra ka ataa.
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Prepare 1/2 cup of makke ka ataa.
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It’s as needed of Oil.
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You need as needed of Butter.
Aloo Gobi Paratha or Masala Aloo Gobi Paratha is easy, delicious and filling paratha recipe perfect Aloo Gobi (Gobhi) Paratha Recipe.
Potato, cauliflower and spices comes together for this delicious Mix everythign well and cook for a min, now add mashed potato and mix everything well to combine.
Dhaba style Aloo Gobhi- Dhaba food is very popular in Northern India.
My favourite dhaba recipe is Dhaba style aloo gobhi which is made by frying aloo and gobhi and then added in a simple but flavourful tomato masala.
Bajra makke gehu mix stuff aloo gobhi ke paratha step by step
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Pan garam karein oil dale garam hone per jeera Hing dale.
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Chopped onion green chillies adrak dal kar bhune.
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Gobhi ko grat karke onion m dal kar bhune.
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Phir sabhi masale aur namak dalker bhune aur gas baad kar de aur boil mash aloo ko mix karle.
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Gehu bajra makke ka atta mix karein usme namak ajwain oil dal kar soft atta lagale.
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Atte ki Bell kar usme Aloo gobhi mixture ko fill karein aur bell kar butter ko laga kar sim flame per sek le.
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Aur garama garam chutney ya sauce ya rayte s serve karein.
It tastes awesome with roti, paratha, and some kind of daal or raita.
I tried Aloo paratha only recently, all these days I felt it was hard enough to make.
And with stuffing inside I thought I would surely mess it up….
But finally had the guts to try it out and now am confident enough to make it again.
Have updated with steps and video too… I have eaten aloo gobhi in many homes and restaurants, and like most homey dishes, I have never eaten two versions that taste the same.